Herbalife Hawaiian Shake Pie Single Serving Cup has a average-calorie, average-carb, low-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.
The food contains 37.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14.9 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.
It belongs to Hawaiian cuisine. Ideally consumed as a Beverage.
Based on the composite nutritive standing Herbalife Hawaiian Shake Pie Single Serving Cup has been given a composite ranking of 88, and on a regular basis.
Calories from Protein | 26% | |
Calories from Fat | 9% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1605 IU | 32.1% | ||
Vitamin C | 24.5 mg | 40.9% | ||
Vitamin D | 128 IU | 32% | ||
Vitamin E | 6.4 mg | 21.5% | ||
Thiamin | 0.51 mg | 34.1% | ||
Riboflavin | 0.67 mg | 39.5% | ||
Niacin | 6.5 mg | 32.3% | ||
Vitamin B6 | 0.67 mg | 33.6% | ||
Folate | 132 mcg | 33% | ||
Vitamin B12 | 2.2 mcg | 37.3% | ||
Pantothenic Acid | 3.5 mg | 34.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 249 mg | 24.9% | ||
Iron | 2.8 mg | 15.5% | ||
Magnesium | 60.4 mg | 15.1% | ||
Phosphorus | 276 mg | 27.6% | ||
Potassium | 453.9 mg | 13% | ||
Sodium | 530.8 mg | 22.1% | ||
Zinc | 5.1 mg | 34.1% | ||
Copper | 0.64 mg | 32% | ||
Manganese | 0 mg | |||
Selenium | 15.2 mcg | 21.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 37.8 g | 12.6% | ||
Dietary Fiber | 4.4 g | 17.6% | ||
Sugars | 18.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.9 g | 29.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.2 g | 3.4% | ||
Saturated Fat | 0.3 g | 1.5% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 225 Calories from Fat 0
% Daily Value *
Total Fat 2.2 g 3.4%
Saturated Fat 0.3 g 1.5%
Trans Fat
Cholesterol 1.7 mg 0.6%
Sodium 530.8 mg 22.1%
Total Carbohydrates 37.8 g 12.6%
Dietary Fiber 4.4 g17.6%
Sugars 18.2 g
Protein 14.9 g 29.8%
Vitamin A 32.1% Vitamin C 40.9%
Calcium 24.9% Iron 15.5%
*Based on a 2000 Calorie diet
Per Serving | Calories 235
Protein 16.4 g | Carbs 28.4 g | Fat 6.3 g
Per Serving | Calories 73
Protein 0.4 g | Carbs 18.9 g | Fat 0.4 g
Per Serving | Calories 206
Protein 9 g | Carbs 26.2 g | Fat 2.6 g
Per Serving | Calories 102
Protein 4.6 g | Carbs 7.6 g | Fat 5.9 g
Per Serving | Calories 204
Protein 6.1 g | Carbs 46.1 g | Fat 0.5 g
Per Serving | Calories 295
Protein 11.9 g | Carbs 50.4 g | Fat 5.9 g
Per Serving | Calories 242
Protein 7.3 g | Carbs 38.1 g | Fat 5.5 g
Per Serving | Calories 100
Protein 7.1 g | Carbs 25.1 g | Fat 0 g