Stovetop Macaroni and Cheese Recipe has a very high-calorie, very high-carb, very high-fat and very high-protein content. It is a good source of Calcium.
The food contains 79g of carbs. The carbohydrate profile of the the food reveals it is very high in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Stovetop Macaroni and Cheese Recipe has been given a composite ranking of 34, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 42% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 600 mg | 60% | ||
Iron | 3.6 mg | 20% | ||
Potassium | 470 mg | 13.4% | ||
Sodium | 1010 mg | 42.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 79 g | 26.3% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 36 g | 55.4% | ||
Saturated Fat | 21 g | 105% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 770 Calories from Fat 320
% Daily Value *
Total Fat 36 g 55.4%
Saturated Fat 21 g 105%
Trans Fat 0 g
Cholesterol 155 mg 51.7%
Sodium 1010 mg 42.1%
Total Carbohydrates 79 g 26.3%
Dietary Fiber 3 g12%
Sugars 4 g
Protein 35 g 70%
Vitamin A 20% Vitamin C 4%
Calcium 60% Iron 20%
*Based on a 2000 Calorie diet
Per Serving | Calories 690
Protein 30 g | Carbs 90 g | Fat 24 g
Per Serving | Calories 320
Protein 17 g | Carbs 37 g | Fat 11 g
Per Serving | Calories 510
Protein 29 g | Carbs 40 g | Fat 26 g
Per Serving | Calories 600
Protein 23 g | Carbs 63 g | Fat 28 g
Per Serving | Calories 45
Protein 1 g | Carbs 9 g | Fat 1.5 g
Per Serving | Calories 680
Protein 37 g | Carbs 45 g | Fat 39 g
Per Serving | Calories 160
Protein 18 g | Carbs 9 g | Fat 7 g
Per Serving | Calories 130
Protein 5 g | Carbs 7 g | Fat 9 g