Steamed Salmon with Savory Black Bean Sauce has a high-calorie, low-carb, high-fat and very high-protein content.
The food contains 8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 35 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Steamed Salmon with Savory Black Bean Sauce has been given a composite ranking of 51, and in moderation.
Calories from Protein | 35% | |
Calories from Fat | 57% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8 g | 2.7% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35 g | 70% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 420 Calories from Fat 220
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 95 mg 31.7%
Sodium 380 mg 15.8%
Total Carbohydrates 8 g 2.7%
Dietary Fiber 1 g4%
Sugars 4 g
Protein 35 g 70%
Vitamin A 4% Vitamin C 20%
Calcium 4% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 180
Protein 15 g | Carbs 17 g | Fat 6 g
Per Serving | Calories 270
Protein 5 g | Carbs 24 g | Fat 18 g
Per Serving | Calories 387
Protein 33.4 g | Carbs 18 g | Fat 19.8 g
Per Serving | Calories 176
Protein 10.2 g | Carbs 34.7 g | Fat 0.8 g
Per Serving | Calories 680
Protein 28 g | Carbs 84 g | Fat 26 g
Per Serving | Calories 900
Protein 55 g | Carbs 80 g | Fat 40 g
Per Serving | Calories 220
Protein 11 g | Carbs 13 g | Fat 13 g
Per Serving | Calories 490
Protein 28 g | Carbs 49 g | Fat 22 g