Starbucks - Starbucks Doubleshot Energy White Chocolate has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin B6, Vitamin C, Riboflavin and Niacin.
The food contains 31g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Starbucks - Starbucks Doubleshot Energy White Chocolate has been given a composite ranking of 71, and in moderation.
Calories from Protein | 23% | |
Calories from Fat | 14% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 400 IU | 8% | ||
Vitamin C | 30 mg | 50% | ||
Vitamin D | 80 IU | 20% | ||
Riboflavin | 3.4 mg | 200% | ||
Niacin | 40 mg | 200% | ||
Vitamin B6 | 4 mg | 200% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 28 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11 g | 22% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3 g | 4.6% | ||
Saturated Fat | 1.5 g | 7.5% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 210 Calories from Fat 25
% Daily Value *
Total Fat 3 g 4.6%
Saturated Fat 1.5 g 7.5%
Trans Fat 0 g
Cholesterol 15 mg 5%
Sodium 170 mg 7.1%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 1 g4%
Sugars 28 g
Protein 11 g 22%
Vitamin A 8% Vitamin C 50%
Calcium 40% Iron 2%
*Based on a 2000 Calorie diet
Per 100g | Calories 120
Protein 24 g | Carbs 4 g | Fat 1 g
Per 100g | Calories 60
Protein 1 g | Carbs 8 g | Fat 3 g
Per 100g | Calories 510
Protein 15 g | Carbs 56 g | Fat 27 g
Per 100g | Calories 220
Protein 2 g | Carbs 29 g | Fat 11 g
Per 100g | Calories 64
Protein 2.9 g | Carbs 9.7 g | Fat 2.2 g
Per 100g | Calories 90
Protein 9 g | Carbs 14 g | Fat 0 g
Per 100g | Calories 26
Protein 2.6 g | Carbs 4.1 g | Fat 0 g
Per 100g | Calories 409
Protein 6.8 g | Carbs 47.7 g | Fat 22.7 g