Star Anise and Ginger Braised Chicken Recipe has a average-calorie, low-carb, average-fat and very high-protein content.
The food contains 11g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 33 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Star Anise and Ginger Braised Chicken Recipe has been given a composite ranking of 6, and sparingly.
Calories from Protein | 53% | |
Calories from Fat | 29% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 10 IU | 0.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 26 mg | 2.6% | ||
Iron | 1 mg | 5.6% | ||
Potassium | 678 mg | 19.4% | ||
Sodium | 2000 mg | 83.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | ||
Dietary Fiber | 0.5 g | 2% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 33 g | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 2 g | 10% | ||
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 272 Calories from Fat 74
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 2 g 10%
Trans Fat 0.1 g
Cholesterol 95 mg 31.7%
Sodium 2000 mg 83.3%
Total Carbohydrates 11 g 3.7%
Dietary Fiber 0.5 g2%
Sugars 7 g
Protein 33 g 66%
Vitamin A 0.2% Vitamin C
Calcium 2.6% Iron 5.6%
*Based on a 2000 Calorie diet
Per 100g | Calories 300
Protein 31 g | Carbs 19 g | Fat 9 g
Per Serving | Calories 261
Protein 30 g | Carbs 4 g | Fat 14 g
Per Serving | Calories 947
Protein 130 g | Carbs 62 g | Fat 19 g
Per Serving | Calories 208
Protein 7 g | Carbs 31 g | Fat 7 g
Per Serving | Calories 546
Protein 24 g | Carbs 57 g | Fat 25 g
Per Serving | Calories 31
Protein 2 g | Carbs 4 g | Fat 1 g
Per Serving | Calories 1049
Protein 126 g | Carbs 85 g | Fat 21 g