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Squash , summer crookneck and straightneck frozen cooked boiled drained with salt - Nutrition Facts
89

Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt

Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt has a low-calorie, low-carb, low-fat and low-protein content.

The food contains 5.52g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Based on the composite nutritive standing Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, with salt has been given a composite ranking of 89, and on a regular basis.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat6%
 Calories from Carbs76%

Why this is good for you

  • Very low in Saturated Fat
  • No Cholesterol

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A201 IU4%Mid 40%Average
Retinol10 mcg
Alpha Carotene0 mcg
Beta Carotene120 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Vitamin C6.8 mg11.4%Top 30%High
Vitamin K5.4 mcg6.8%Top 30%High
Thiamin0.05 mg3.5%Mid 40%Average
Riboflavin0.05 mg3.1%Mid 40%Average
Niacin0.42 mg2.1%Bottom 30%Low
Vitamin B60.1 mg5.2%Mid 40%Average
Folate13 mcg3.3%Mid 40%Average
Pantothenic Acid0.1 mg1%Bottom 30%Low

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium20 mg2%Mid 40%Average
Iron0.52 mg2.9%Mid 40%Average
Magnesium0 mg
Phosphorus41 mg4.1%Bottom 30%Low
Potassium253 mg7.2%Mid 40%Average
Sodium242 mg10.1%Mid 40%Average
Zinc0.36 mg2.4%Mid 40%Average
Copper0.05 mg2.6%Mid 40%Average
Manganese0.26 mg13%Top 30%High
Selenium0.31 mcg0.45%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5.5 g1.8%Bottom 30%Low
Dietary Fiber1.4 g5.6%Mid 40%Average
Sugars2.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.3 g2.6%Bottom 30%Low
Tryptophan0 mg
Threonine0.1 mg
Isoleucine0.1 mg
Leucine0.1 mg
Lysine0.1 mg
Methionine0 mg
Cystine0 mg
Phenylalanine0.1 mg
Tyrosine0.1 mg
Valine0.1 mg
Arginine0.1 mg
Histidine0.1 mg
Alanine0.1 mg
Aspartic Acid0.2 mg
Glutamic Acid0.2 mg
Glycine0.1 mg
Proline0.1 mg
Serine0.1 mg

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.21 g0.32%Bottom 30%Low
Saturated Fat0.05 g0.26%Bottom 30%Low
Monounsaturated Fat0 g
Polyunsaturated Fat0.1 g

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Water92.2 g
Ash0.7 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 48 Calories from Fat 4

% Daily Value *

Total Fat 0.4 g 0.62%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 0 mg

Sodium 464.6 mg 19.4%

Total Carbohydrates 10.6 g 3.5%

Dietary Fiber 2.7 g10.8%

Sugars 4.5 g

Protein 2.5 g 5%

Vitamin A 7.7% Vitamin C 21.8%

Calcium 3.8% Iron 5.6%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/squash/squash-summer-crookneck-and-straightneck-frozen-cooked-boiled-drained-with-salt/166/11859/1 Embed Table:

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