Spinach Salad with Figs and Warm Bacon Vinaigrette has a average-calorie, average-carb, average-fat and high-protein content.
With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 33, for Spinach Salad with Figs and Warm Bacon Vinaigrette, and we advise that this food in moderation.
Calories from Protein | 20% | |
Calories from Fat | 41% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 926 mg | 38.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 28 g | 9.3% | ||
Dietary Fiber | 6 g | 24% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13 g | 20% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 279 Calories from Fat 0
% Daily Value *
Total Fat 13 g 20%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 29 mg 9.7%
Sodium 926 mg 38.6%
Total Carbohydrates 28 g 9.3%
Dietary Fiber 6 g24%
Sugars
Protein 14 g 28%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 101
Protein 2.9 g | Carbs 10.4 g | Fat 6.1 g
Per Serving | Calories 80
Protein 2.6 g | Carbs 11.1 g | Fat 3.3 g
Per Serving | Calories 52
Protein 1 g | Carbs 5.4 g | Fat 3.5 g
Per Serving | Calories 140
Protein 3.4 g | Carbs 18.3 g | Fat 6.3 g
Per Serving | Calories 176
Protein 3.8 g | Carbs 31.8 g | Fat 4.8 g
Per Serving | Calories 138
Protein 1.7 g | Carbs 22 g | Fat 5.7 g
Per Serving | Calories 323
Protein 28.1 g | Carbs 34.5 g | Fat 7.8 g
Per Serving | Calories 420
Protein 22.1 g | Carbs 61.8 g | Fat 9 g