Fruited Spinach Salad with Dried Cherry Vinaigrette has a average-calorie, average-carb, average-fat and average-protein content.
With 3.4 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 76, for Fruited Spinach Salad with Dried Cherry Vinaigrette, and we advise that this food in moderation.
Calories from Protein | 9% | |
Calories from Fat | 40% | |
Calories from Carbs | 51% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.3 g | 6.1% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.4 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | ||
Saturated Fat | 1.2 g | 6% |
Serving size
Amount Per Serving
Calories 140 Calories from Fat 55
% Daily Value *
Total Fat 6.3 g 9.7%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 0 mg
Sodium 156 mg 6.5%
Total Carbohydrates 18.3 g 6.1%
Dietary Fiber 3 g12%
Sugars
Protein 3.4 g 6.8%
Vitamin A Vitamin C
Calcium 4.8% Iron 7.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 52
Protein 1 g | Carbs 5.4 g | Fat 3.5 g
Per Serving | Calories 279
Protein 14 g | Carbs 28 g | Fat 13 g
Per Serving | Calories 614
Protein 20 g | Carbs 17 g | Fat 54 g
Per Serving | Calories 530
Protein 44 g | Carbs 15 g | Fat 33 g
Per Serving | Calories 215
Protein 24 g | Carbs 18.4 g | Fat 5.3 g
Per Serving | Calories 169
Protein 16 g | Carbs 15.8 g | Fat 6 g
Per Serving | Calories 31
Protein 0.4 g | Carbs 1.9 g | Fat 2.6 g
Per Serving | Calories 249
Protein 16.8 g | Carbs 31 g | Fat 8.3 g