Spinach Quiche ~by Spooky has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin A.
The food contains 21.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spinach Quiche ~by Spooky has been given a composite ranking of 5, and sparingly.
Calories from Protein | 15% | |
Calories from Fat | 59% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1460 IU | 29.2% | ||
Vitamin C | 4.1 mg | 6.9% | ||
Vitamin D | 21.6 IU | 5.4% | ||
Vitamin E | 0.46 mg | 1.5% | ||
Thiamin | 0.03 mg | 2.1% | ||
Riboflavin | 0.24 mg | 14.2% | ||
Niacin | 0.04 mg | 0.2% | ||
Vitamin B6 | 0.06 mg | 3.2% | ||
Folate | 20 mcg | 5% | ||
Vitamin B12 | 0.46 mcg | 7.7% | ||
Pantothenic Acid | 0.58 mg | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 153 mg | 15.3% | ||
Iron | 1.1 mg | 5.9% | ||
Magnesium | 6 mg | 1.5% | ||
Phosphorus | 90 mg | 9% | ||
Potassium | 74.8 mg | 2.1% | ||
Sodium | 341.3 mg | 14.2% | ||
Zinc | 0.51 mg | 3.4% | ||
Copper | 0.01 mg | 0.4% | ||
Manganese | 0.01 mg | 0.5% | ||
Selenium | 13 mcg | 18.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.7 g | 7.2% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.2 g | 24.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 21.9 g | 33.7% | ||
Saturated Fat | 10.7 g | 53.5% | ||
Monounsaturated Fat | 2.7 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 333 Calories from Fat 0
% Daily Value *
Total Fat 21.9 g 33.7%
Saturated Fat 10.7 g 53.5%
Trans Fat
Cholesterol 205.3 mg 68.4%
Sodium 341.3 mg 14.2%
Total Carbohydrates 21.7 g 7.2%
Dietary Fiber 0.3 g1.2%
Sugars 0 g
Protein 12.2 g 24.4%
Vitamin A 29.2% Vitamin C 6.9%
Calcium 15.3% Iron 5.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 102
Protein 11.8 g | Carbs 7 g | Fat 3.4 g
Per Serving | Calories 112
Protein 8.2 g | Carbs 2.4 g | Fat 7.5 g
Per Serving | Calories 100
Protein 11 g | Carbs 1.8 g | Fat 4.7 g
Per Serving | Calories 323
Protein 26.2 g | Carbs 6.7 g | Fat 22.9 g
Per Serving | Calories 288
Protein 24.1 g | Carbs 37.6 g | Fat 4.2 g
Per Serving | Calories 341
Protein 13.2 g | Carbs 46 g | Fat 11.7 g
Per Serving | Calories 323
Protein 16.2 g | Carbs 44.1 g | Fat 9.7 g
Per Serving | Calories 199
Protein 9 g | Carbs 27.4 g | Fat 5.5 g