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Spinach and Mushrooms Lasagna - Recipe and Nutrition Facts
59

Spinach and Mushrooms Lasagna Recipe

Spinach and Mushrooms Lasagna has a very high-calorie, high-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Thiamin, Riboflavin and Folate.

The food contains 54.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 36.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 3.85 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Spinach and Mushrooms Lasagna has been given a composite ranking of 59, and in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat34%
 Calories from Carbs40%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Riboflavin
  • Very high in Thiamin
  • Very high in Calcium
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3050 IU61%
Vitamin C4.9 mg8.1%
Vitamin D58.4 IU14.6%
Vitamin E0.6 mg2%
Thiamin0.51 mg34.1%
Riboflavin0.63 mg37%
Niacin3.6 mg18%
Vitamin B60.16 mg7.8%
Folate139.2 mcg34.8%
Vitamin B120.3 mcg5%
Pantothenic Acid1.3 mg12.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium372 mg37.2%
Iron3.9 mg21.4%
Magnesium26.4 mg6.6%
Phosphorus157 mg15.7%
Potassium373.4 mg10.7%
Sodium942.9 mg39.3%
Zinc0.9 mg6%
Copper0.29 mg14.7%
Manganese0.34 mg16.9%
Selenium12.7 mcg18.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate54.7 g18.2%
Dietary Fiber3.2 g12.8%
Sugars13.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein36.2 g72.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat21.1 g32.5%
Saturated Fat1.9 g9.5%
Monounsaturated Fat3.1 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 552 Calories from Fat 0

% Daily Value *

Total Fat 21.1 g 32.5%

Saturated Fat 1.9 g 9.5%

Trans Fat

Cholesterol 108 mg 36%

Sodium 942.9 mg 39.3%

Total Carbohydrates 54.7 g 18.2%

Dietary Fiber 3.2 g12.8%

Sugars 13.6 g

Protein 36.2 g 72.4%

Vitamin A 61% Vitamin C 8.1%

Calcium 37.2% Iron 21.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=731569 Embed Table:

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