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Spicy Vegetarian Tortilla Soup - Recipe and Nutrition Facts
84

Spicy Vegetarian Tortilla Soup Recipe

Spicy Vegetarian Tortilla Soup has a average-calorie, average-carb, average-fat and high-protein content.

The food contains 35.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.8 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Mexican cuisine. Ideally consumed as a Soup.

Based on the composite nutritive standing Spicy Vegetarian Tortilla Soup has been given a composite ranking of 84, and on a regular basis.

Calorie Breakdown

 Calories from Protein19%
 Calories from Fat28%
 Calories from Carbs53%

Why this is good for you

  • High in Protein
  • Very low in Cholesterol
  • Very high in Dietary Fiber
  • Very low in Sodium

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A350 IU7%
Vitamin C10.4 mg17.4%
Vitamin D0 IU
Vitamin E0.04 mg0.13%
Thiamin0.07 mg4.8%
Riboflavin0.05 mg3.1%
Niacin0.88 mg4.4%
Vitamin B60.18 mg8.8%
Folate25.6 mcg6.4%
Vitamin B120 mcg
Pantothenic Acid0.18 mg1.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium82 mg8.2%
Iron2.3 mg12.9%
Magnesium20 mg5%
Phosphorus60 mg6%
Potassium257.8 mg7.4%
Sodium1 mg0%
Zinc0.45 mg3%
Copper0.05 mg2.4%
Manganese0.13 mg6.6%
Selenium1.2 mcg1.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.8 g11.9%
Dietary Fiber8.7 g34.8%
Sugars5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.8 g25.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.3 g12.8%
Saturated Fat1.2 g6%
Monounsaturated Fat2.7 g
Polyunsaturated Fat1.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 278 Calories from Fat 0

% Daily Value *

Total Fat 8.3 g 12.8%

Saturated Fat 1.2 g 6%

Trans Fat

Cholesterol 2 mg 0.7%

Sodium 1 mg 0%

Total Carbohydrates 35.8 g 11.9%

Dietary Fiber 8.7 g34.8%

Sugars 5 g

Protein 12.8 g 25.6%

Vitamin A 7% Vitamin C 17.4%

Calcium 8.2% Iron 12.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1559442 Embed Table:

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