Spicy Sweet Potato Salad has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Niacin.
The food contains 32.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.3 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Spicy Sweet Potato Salad has been given a composite ranking of 81, and on a regular basis.
Calories from Protein | 4% | |
Calories from Fat | 58% | |
Calories from Carbs | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 6500 IU | 130% | ||
Vitamin C | 28.8 mg | 48% | ||
Thiamin | 0.23 mg | 15% | ||
Niacin | 4.6 mg | 23% | ||
Vitamin B6 | 0.76 mg | 38% | ||
Folate | 52 mcg | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 40 mg | 4% | ||
Iron | 2 mg | 11% | ||
Magnesium | 56 mg | 14% | ||
Potassium | 614 mg | 17.5% | ||
Sodium | 757 mg | 31.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 32.3 g | 10.8% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.3 g | 6.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22.1 g | 34% | ||
Saturated Fat | 3.3 g | 16.5% |
Serving size
Amount Per Serving
Calories 333 Calories from Fat 199
% Daily Value *
Total Fat 22.1 g 34%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 757 mg 31.5%
Total Carbohydrates 32.3 g 10.8%
Dietary Fiber 3.5 g14%
Sugars 4 g
Protein 3.3 g 6.6%
Vitamin A 130% Vitamin C 48%
Calcium 4% Iron 11%
*Based on a 2000 Calorie diet
Per Serving | Calories 353
Protein 5.2 g | Carbs 48.7 g | Fat 15.7 g
Per Serving | Calories 253
Protein 3.6 g | Carbs 50.2 g | Fat 4.6 g
Per Serving | Calories 305
Protein 4.1 g | Carbs 50.3 g | Fat 10.7 g
Per Serving | Calories 134
Protein 4.3 g | Carbs 24.9 g | Fat 2.4 g
Per Serving | Calories 46
Protein 0.7 g | Carbs 11.6 g | Fat 0.2 g
Per Serving | Calories 289
Protein 11.5 g | Carbs 39 g | Fat 11.3 g
Per Serving | Calories 78
Protein 6.3 g | Carbs 9.3 g | Fat 1.8 g
Per Serving | Calories 305
Protein 7.9 g | Carbs 27.8 g | Fat 18.4 g