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Spicy Pork and Cabbage - Recipe and Nutrition Facts
54

Spicy Pork and Cabbage Recipe

Spicy Pork and Cabbage has a high-calorie, low-carb, very high-fat and very high-protein content. It is a good source of Iron, Vitamin B6, Vitamin C, Thiamin, Niacin and Folate.

The food contains 10.4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.86 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Spicy Pork and Cabbage has been given a composite ranking of 54, and in moderation.

Calorie Breakdown

 Calories from Protein21%
 Calories from Fat70%
 Calories from Carbs8%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • Very high in Thiamin
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A500 IU10%
Vitamin C36.6 mg61%
Thiamin1.6 mg107%
Niacin17.4 mg87%
Vitamin B60.94 mg47%
Folate96 mcg24%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium110 mg11%
Iron4.9 mg27%
Magnesium64 mg16%
Potassium797 mg22.8%
Sodium403 mg16.8%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.4 g3.5%
Dietary Fiber3.3 g13.2%
Sugars5.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.2 g52.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat38.2 g58.8%
Saturated Fat12.9 g64.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 489 Calories from Fat 344

% Daily Value *

Total Fat 38.2 g 58.8%

Saturated Fat 12.9 g 64.5%

Trans Fat

Cholesterol 109 mg 36.3%

Sodium 403 mg 16.8%

Total Carbohydrates 10.4 g 3.5%

Dietary Fiber 3.3 g13.2%

Sugars 5.3 g

Protein 26.2 g 52.4%

Vitamin A 10% Vitamin C 61%

Calcium 11% Iron 27%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/spicy-pork-and-cabbage/detail.aspx Embed Table:

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