Spicy Glazed Sweet Potatoes and Pineapples has a average-calorie, very high-carb, low-fat and average-protein content. It is a good source of Vitamin A, Vitamin B6 and Niacin.
The food contains 77.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for Spicy Glazed Sweet Potatoes and Pineapples, and we advise that this food in moderation.
Calories from Protein | 5% | |
Calories from Fat | 5% | |
Calories from Carbs | 89% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 24300 IU | 486% | ||
Vitamin C | 9.6 mg | 16% | ||
Thiamin | 0.3 mg | 20% | ||
Niacin | 4.4 mg | 22% | ||
Vitamin B6 | 0.54 mg | 27% | ||
Folate | 48 mcg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 120 mg | 12% | ||
Iron | 2.9 mg | 16% | ||
Magnesium | 80 mg | 20% | ||
Potassium | 709 mg | 20.3% | ||
Sodium | 207 mg | 8.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 77.5 g | 25.8% | ||
Dietary Fiber | 6.5 g | 26% | ||
Sugars | 47.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.1 g | 3.2% | ||
Saturated Fat | 0.7 g | 3.5% |
Serving size
Amount Per Serving
Calories 337 Calories from Fat 19
% Daily Value *
Total Fat 2.1 g 3.2%
Saturated Fat 0.7 g 3.5%
Trans Fat
Cholesterol 5 mg 1.7%
Sodium 207 mg 8.6%
Total Carbohydrates 77.5 g 25.8%
Dietary Fiber 6.5 g26%
Sugars 47.9 g
Protein 4.7 g 9.4%
Vitamin A 486% Vitamin C 16%
Calcium 12% Iron 16%
*Based on a 2000 Calorie diet
Per Serving | Calories 402
Protein 3.6 g | Carbs 52.6 g | Fat 20.4 g
Per Serving | Calories 207
Protein 5 g | Carbs 28.7 g | Fat 9 g
Per Serving | Calories 253
Protein 3.6 g | Carbs 50.2 g | Fat 4.6 g
Per Serving | Calories 353
Protein 5.2 g | Carbs 48.7 g | Fat 15.7 g
Per Serving | Calories 636
Protein 13.6 g | Carbs 70.9 g | Fat 34 g
Per Serving | Calories 366
Protein 1.1 g | Carbs 58 g | Fat 14.9 g
Per Serving | Calories 294
Protein 3.4 g | Carbs 50.3 g | Fat 10 g
Per Serving | Calories 198
Protein 4.7 g | Carbs 47.5 g | Fat 0.4 g