Spicy Chicken Nachos has a average-calorie, average-carb, average-fat and very high-protein content.
The food contains 26.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 56, for Spicy Chicken Nachos, and we advise that this food in moderation.
Calories from Protein | 37% | |
Calories from Fat | 27% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 540 IU | 10.8% | ||
Vitamin C | 2.1 mg | 3.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0 mg | |||
Riboflavin | 0 mg | |||
Niacin | 0 mg | |||
Vitamin B6 | 0 mg | |||
Folate | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 35 mg | 3.5% | ||
Iron | 0.36 mg | 2% | ||
Magnesium | 0 mg | |||
Phosphorus | 0 mg | |||
Potassium | 70 mg | 2% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0 mg | |||
Copper | 0 mg | |||
Manganese | 0 mg | |||
Selenium | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.3 g | 8.8% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 1.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8.4 g | 12.9% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 1.5 g | |||
Polyunsaturated Fat | 3.5 g |
Serving size
Amount Per Serving
Calories 285 Calories from Fat 0
% Daily Value *
Total Fat 8.4 g 12.9%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 58.8 mg 19.6%
Sodium 1 mg 0%
Total Carbohydrates 26.3 g 8.8%
Dietary Fiber 2 g8%
Sugars 1.3 g
Protein 26 g 52%
Vitamin A 10.8% Vitamin C 3.5%
Calcium 3.5% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 328
Protein 32.2 g | Carbs 36.4 g | Fat 6 g
Per Serving | Calories 194
Protein 26 g | Carbs 7.5 g | Fat 5.9 g
Per Serving | Calories 390
Protein 27.1 g | Carbs 49.9 g | Fat 11.3 g
Per Serving | Calories 114
Protein 9.3 g | Carbs 1.3 g | Fat 6.5 g
Per Serving | Calories 220
Protein 11.7 g | Carbs 20.7 g | Fat 9.5 g
Per Serving | Calories 122
Protein 4.9 g | Carbs 27.7 g | Fat 0.6 g
Per Serving | Calories 348
Protein 18.4 g | Carbs 10.2 g | Fat 28.3 g
Per Serving | Calories 293
Protein 26.6 g | Carbs 28.5 g | Fat 8.2 g