Spicy Black Bean Stir Fry has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Niacin and Folate.
The food contains 24.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 47.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 8.41 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 52, for Spicy Black Bean Stir Fry, and we advise that this food in moderation.
Calories from Protein | 60% | |
Calories from Fat | 10% | |
Calories from Carbs | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1335 IU | 26.7% | ||
Vitamin C | 38 mg | 63.4% | ||
Vitamin D | 10.8 IU | 2.7% | ||
Vitamin E | 3 mg | 10.1% | ||
Thiamin | 0.23 mg | 15.2% | ||
Riboflavin | 0.3 mg | 17.7% | ||
Niacin | 8.4 mg | 42.2% | ||
Vitamin B6 | 0.52 mg | 25.9% | ||
Folate | 131.6 mcg | 32.9% | ||
Vitamin B12 | 3.1 mcg | 52.4% | ||
Pantothenic Acid | 1.3 mg | 12.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 145 mg | 14.5% | ||
Iron | 8.4 mg | 46.7% | ||
Magnesium | 99.2 mg | 24.8% | ||
Phosphorus | 404 mg | 40.4% | ||
Potassium | 925.2 mg | 26.4% | ||
Sodium | 2 mg | 0.1% | ||
Zinc | 3.9 mg | 26.2% | ||
Copper | 0.67 mg | 33.7% | ||
Manganese | 0.52 mg | 26.1% | ||
Selenium | 85.5 mcg | 122.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.3 g | 8.1% | ||
Dietary Fiber | 4.1 g | 16.4% | ||
Sugars | 6.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 47.7 g | 95.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.4 g | 5.2% | ||
Saturated Fat | 0.8 g | 4% | ||
Monounsaturated Fat | 0.7 g | |||
Polyunsaturated Fat | 1.2 g |
Serving size
Amount Per Serving
Calories 347 Calories from Fat 0
% Daily Value *
Total Fat 3.4 g 5.2%
Saturated Fat 0.8 g 4%
Trans Fat
Cholesterol 398.8 mg 132.9%
Sodium 2 mg 0.1%
Total Carbohydrates 24.3 g 8.1%
Dietary Fiber 4.1 g16.4%
Sugars 6.7 g
Protein 47.7 g 95.4%
Vitamin A 26.7% Vitamin C 63.4%
Calcium 14.5% Iron 46.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 253
Protein 12.5 g | Carbs 20.4 g | Fat 15.2 g
Per Serving | Calories 499
Protein 22.7 g | Carbs 51.2 g | Fat 25.8 g
Per Serving | Calories 464
Protein 12.2 g | Carbs 53.7 g | Fat 20.5 g
Per Serving | Calories 185
Protein 6.4 g | Carbs 25.8 g | Fat 6.8 g
Per Serving | Calories 141
Protein 20.5 g | Carbs 0.1 g | Fat 6 g
Per Serving | Calories 424
Protein 26.7 g | Carbs 32 g | Fat 21.7 g
Per Serving | Calories 347
Protein 14.1 g | Carbs 50.7 g | Fat 8.6 g
Per Serving | Calories 141
Protein 18.7 g | Carbs 5 g | Fat 4.9 g