Spicy Backyard Barbecue Chicken Fajitas has a very high-calorie, very high-carb, average-fat and very high-protein content. It is a good source of Iron.
The food contains 73g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 38 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
It gives a good yield of Iron at 4.5 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spicy Backyard Barbecue Chicken Fajitas has been given a composite ranking of 26, and in moderation.
Calories from Protein | 28% | |
Calories from Fat | 18% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 150 mg | 15% | ||
Iron | 4.5 mg | 25% | ||
Potassium | 750 mg | 21.4% | ||
Sodium | 2420 mg | 100.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 73 g | 24.3% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 26 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 38 g | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 16.9% | ||
Saturated Fat | 3 g | 15% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 550 Calories from Fat 100
% Daily Value *
Total Fat 11 g 16.9%
Saturated Fat 3 g 15%
Trans Fat 0 g
Cholesterol 105 mg 35%
Sodium 2420 mg 100.8%
Total Carbohydrates 73 g 24.3%
Dietary Fiber 4 g16%
Sugars 26 g
Protein 38 g 76%
Vitamin A 8% Vitamin C 4%
Calcium 15% Iron 25%
*Based on a 2000 Calorie diet
Per Serving | Calories 569
Protein 24 g | Carbs 79.9 g | Fat 17.1 g
Per 100g | Calories 223
Protein 12.3 g | Carbs 26.2 g | Fat 6.9 g
Per Serving | Calories 135
Protein 5.1 g | Carbs 21.8 g | Fat 3.2 g
Per Serving | Calories 113
Protein 19.1 g | Carbs 7.1 g | Fat 0 g
Per Serving | Calories 330
Protein 34 g | Carbs 34 g | Fat 6 g
Per Serving | Calories 180
Protein 5 g | Carbs 29 g | Fat 5 g
Per Serving | Calories 230
Protein 3 g | Carbs 6 g | Fat 19 g
Per Serving | Calories 60
Protein 2 g | Carbs 14 g | Fat 0.5 g