Spelt Biscuits 1 has a average-calorie, low-carb, average-fat and low-protein content.
The food contains 4g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 1.1 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Snack.
Based on the composite nutritive standing Spelt Biscuits 1 has been given a composite ranking of 5, and sparingly.
Calories from Protein | 3% | |
Calories from Fat | 85% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 904.1 mg | 37.7% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 9.1 g | 3% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 4.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.5 g | 5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 28.6 g | 44.1% | Top 10% | Very High |
Saturated Fat | 18 g | 89.8% | Top 10% | Very High |
Serving size
Amount Per Serving
Calories 130 Calories from Fat 113
% Daily Value *
Total Fat 12.6 g 19.4%
Saturated Fat 7.9 g 39.5%
Trans Fat
Cholesterol 34.7 mg 11.6%
Sodium 397.8 mg 16.6%
Total Carbohydrates 4 g 1.3%
Dietary Fiber 0 g
Sugars 2.1 g
Protein 1.1 g 2.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 16
Protein 0.27 g | Carbs 1.04 g | Fat 1.3 g
Per Serving | Calories 260
Protein 10.7 g | Carbs 0.34 g | Fat 23.4 g
Per Serving | Calories 11
Protein 0.29 g | Carbs 0.2 g | Fat 1 g
Per Serving | Calories 49
Protein 2 g | Carbs 3.9 g | Fat 3.1 g
Per Serving | Calories 172
Protein 11.1 g | Carbs 15.2 g | Fat 7.1 g
Per Serving | Calories 130
Protein 5.4 g | Carbs 4.3 g | Fat 10.2 g
Per Serving | Calories 441
Protein 17.9 g | Carbs 19.3 g | Fat 31.7 g
Per Serving | Calories 215
Protein 7 g | Carbs 44.2 g | Fat 1.3 g