Spanish Frittata 3 has a average-calorie, low-carb, high-fat and high-protein content.
With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Spanish cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 6, for Spanish Frittata 3, and we advise that this food sparingly.
Calories from Protein | 28% | |
Calories from Fat | 58% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 884 mg | 36.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12 g | 4% | ||
Dietary Fiber | 4 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24 g | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 22 g | 33.8% | ||
Saturated Fat | 5 g | 25% |
Serving size
Amount Per Serving
Calories 346 Calories from Fat 0
% Daily Value *
Total Fat 22 g 33.8%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 450 mg 150%
Sodium 884 mg 36.8%
Total Carbohydrates 12 g 4%
Dietary Fiber 4 g16%
Sugars
Protein 24 g 48%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 126
Protein 0.8 g | Carbs 32 g | Fat 0.5 g
Per Serving | Calories 163
Protein 4.5 g | Carbs 34.1 g | Fat 3.3 g
Per Serving | Calories 156
Protein 2.3 g | Carbs 37.1 g | Fat 1.3 g
Per Serving | Calories 300
Protein 5.1 g | Carbs 52.2 g | Fat 9.6 g
Per Serving | Calories 430
Protein 16 g | Carbs 22 g | Fat 33 g
Per Serving | Calories 245
Protein 40.1 g | Carbs 3.4 g | Fat 6.7 g
Per Serving | Calories 162
Protein 19.5 g | Carbs 16 g | Fat 1.7 g
Per Serving | Calories 295
Protein 19 g | Carbs 33.8 g | Fat 9 g