Spaghetti Alla Puttanesca, Italian Style has a very high-calorie, average-carb, very high-fat and average-protein content.
The food contains 18.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 7.5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the very high fat content makes it unsuitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Spaghetti Alla Puttanesca, Italian Style has been given a composite ranking of 84, and on a regular basis.
Calories from Protein | 5% | |
Calories from Fat | 83% | |
Calories from Carbs | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 95.8 mg | 4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 1.87 g | 0.6% | Bottom 10% | Very Low |
Dietary Fiber | 0.65 g | 2.6% | Mid 40% | Average |
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.76 g | 1.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.9 g | 9% | Mid 40% | Average |
Saturated Fat | 0.83 g | 4.1% | Mid 40% | Average |
Serving size
Amount Per Serving
Calories 603 Calories from Fat 522
% Daily Value *
Total Fat 58.1 g 89.4%
Saturated Fat 8.2 g 41%
Trans Fat
Cholesterol 10.2 mg 3.4%
Sodium 947.5 mg 39.5%
Total Carbohydrates 18.5 g 6.2%
Dietary Fiber 6.4 g25.6%
Sugars 10.6 g
Protein 7.5 g 15%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 349
Protein 14.1 g | Carbs 44.5 g | Fat 12.4 g
Per Serving | Calories 341
Protein 10.2 g | Carbs 56.6 g | Fat 7.9 g
Per Serving | Calories 373
Protein 12.4 g | Carbs 45.4 g | Fat 15.8 g
Per Serving | Calories 253
Protein 4.7 g | Carbs 26.4 g | Fat 14.5 g
Per Serving | Calories 95
Protein 10.8 g | Carbs 2.91 g | Fat 4.3 g
Per Serving | Calories 137
Protein 5.4 g | Carbs 18 g | Fat 5 g
Per Serving | Calories 189
Protein 11.6 g | Carbs 20.3 g | Fat 6.5 g
Per Serving | Calories 245
Protein 13.2 g | Carbs 16.1 g | Fat 13.9 g