Easy Lasagna 5 has a very high-calorie, average-carb, very high-fat and very high-protein content. It is a good source of Calcium, Vitamin B12, Thiamin, Riboflavin, Niacin and Folate.
The food contains 42.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 35.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's high MUFA and average PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 37, for Easy Lasagna 5, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 52% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0.38 IU | 0.01% | Bottom 30% | Low |
Retinol | 44.4 mcg | |||
Vitamin C | 0.75 mg | 1.3% | Mid 40% | Average |
Vitamin D | 15.4 IU | 3.9% | Top 30% | High |
Thiamin | 0.38 mg | 25.1% | Top 10% | Very High |
Riboflavin | 0.38 mg | 22.1% | Top 10% | Very High |
Niacin | 3.4 mg | 16.9% | Top 30% | High |
Vitamin B6 | 0 mg | |||
Folate | 41.7 mcg | 10.4% | Top 30% | High |
Folic Acid | 31.2 mcg | |||
Vitamin B12 | 0.75 mcg | 12.5% | Top 30% | High |
Pantothenic Acid | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 142.9 mg | 14.3% | Top 10% | Very High |
Iron | 1.1 mg | 6.3% | Mid 40% | Average |
Magnesium | 24.4 mg | 6.1% | Mid 40% | Average |
Phosphorus | 174.8 mg | 17.5% | Top 30% | High |
Potassium | 243.2 mg | 6.9% | Top 30% | High |
Sodium | 644.4 mg | 26.8% | Top 10% | Very High |
Zinc | 1.9 mg | 12.5% | Top 10% | Very High |
Copper | 0 mg | |||
Manganese | 0.38 mg | 18.8% | Top 30% | High |
Selenium | 19.9 mcg | 28.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.1 g | 5.4% | Mid 40% | Average |
Dietary Fiber | 0.6 g | 2.4% | Mid 40% | Average |
Starch | 9 g | |||
Sugars | 3.5 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0.4 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.2 g | 26.5% | Top 30% | High |
Tryptophan | 0 mg | |||
Threonine | 0.4 mg | |||
Isoleucine | 0.4 mg | |||
Leucine | 0.4 mg | |||
Lysine | 0.8 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0 mg | |||
Phenylalanine | 0.4 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.8 mg | |||
Arginine | 0.8 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.4 mg | |||
Aspartic Acid | 1.1 mg | |||
Glutamic Acid | 2.6 mg | |||
Glycine | 0.4 mg | |||
Proline | 0 mg | |||
Serine | 0.4 mg | |||
Hydroxyproline | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 13.9 g | 21.3% | Top 30% | High |
Saturated Fat | 5.9 g | 29.7% | Top 30% | High |
Monounsaturated Fat | 5.3 g | |||
Polyunsaturated Fat | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 53.8 g | |||
Ash | 2.3 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 651 Calories from Fat 332
% Daily Value *
Total Fat 36.9 g 56.8%
Saturated Fat 15.8 g 79%
Trans Fat
Cholesterol 91.3 mg 30.4%
Sodium 1714 mg 71.4%
Total Carbohydrates 42.8 g 14.3%
Dietary Fiber 1.6 g6.4%
Sugars 9.2 g
Protein 35.2 g 70.4%
Vitamin A 0% Vitamin C 3.3%
Calcium 38% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 188
Protein 11.8 g | Carbs 18.9 g | Fat 7.3 g
Per Serving | Calories 391
Protein 21 g | Carbs 26 g | Fat 22 g
Per Serving | Calories 219
Protein 13.2 g | Carbs 20.2 g | Fat 9.4 g
Per Serving | Calories 139
Protein 6.4 g | Carbs 13.4 g | Fat 7.3 g
Per Serving | Calories 189
Protein 11.6 g | Carbs 20.3 g | Fat 6.5 g
Per Serving | Calories 61
Protein 0.76 g | Carbs 1.87 g | Fat 5.9 g
Per Serving | Calories 112
Protein 1.7 g | Carbs 14.3 g | Fat 4.9 g
Per Serving | Calories 157
Protein 14.2 g | Carbs 6.5 g | Fat 7.8 g