South-of-the-Border Chicken and Avocado 1 has a average-calorie, low-carb, high-fat and very high-protein content.
The food contains 6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 45 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing South-of-the-Border Chicken and Avocado 1 has been given a composite ranking of 31, and in moderation.
Calories from Protein | 52% | |
Calories from Fat | 41% | |
Calories from Carbs | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 316 mg | 13.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 6 g | 2% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 45 g | 90% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16 g | 24.6% | ||
Saturated Fat | 3 g | 15% |
Serving size
Amount Per Serving
Calories 327 Calories from Fat 144
% Daily Value *
Total Fat 16 g 24.6%
Saturated Fat 3 g 15%
Trans Fat
Cholesterol 138 mg 46%
Sodium 316 mg 13.2%
Total Carbohydrates 6 g 2%
Dietary Fiber 3 g12%
Sugars 2 g
Protein 45 g 90%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 277
Protein 13.7 g | Carbs 17.6 g | Fat 17.1 g
Per Serving | Calories 98
Protein 6 g | Carbs 8.3 g | Fat 5 g
Per Serving | Calories 436
Protein 32 g | Carbs 36 g | Fat 19 g
Per Serving | Calories 341
Protein 27.8 g | Carbs 29.1 g | Fat 15.9 g
Per Serving | Calories 267
Protein 26.2 g | Carbs 11.2 g | Fat 12.3 g
Per Serving | Calories 406
Protein 30 g | Carbs 17 g | Fat 23 g
Per Serving | Calories 368
Protein 17.3 g | Carbs 47.7 g | Fat 12.4 g
Per Serving | Calories 490
Protein 35.2 g | Carbs 51.3 g | Fat 15.4 g