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Soup , pea green mix dehydrated prepared with water - Nutrition Facts
66

Soup, pea, green, mix, dehydrated, prepared with water

Soup, pea, green, mix, dehydrated, prepared with water has a low-calorie, low-carb, low-fat and average-protein content.

The food contains 8.38g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.84 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. The omega-3 content is low.

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Soup, pea, green, mix, dehydrated, prepared with water, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat11%
 Calories from Carbs67%

Why this is good for you

  • Very low in Saturated Fat
  • Very low in Cholesterol

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A18 IU0.4%Mid 40%Average
Retinol1 mcg
Alpha Carotene0 mcg
Beta Carotene11 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Vitamin C0 mg
Vitamin K0.89 mcg1.1%Mid 40%Average
Thiamin0.07 mg4.9%Mid 40%Average
Riboflavin0.07 mg4.3%Mid 40%Average
Niacin0.48 mg2.4%Mid 40%Average
Vitamin B60 mg
Folate16 mcg4%Mid 40%Average
Pantothenic Acid0.11 mg1.1%Bottom 30%Low

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium8 mg0.8%Bottom 30%Low
Iron0.37 mg2.1%Mid 40%Average
Magnesium0 mg
Phosphorus49 mg4.9%Mid 40%Average
Potassium88 mg2.5%Bottom 30%Low
Sodium450 mg18.8%Mid 40%Average
Zinc0.22 mg1.5%Bottom 30%Low
Copper0.07 mg3.7%Mid 40%Average
Manganese0.11 mg5.5%Mid 40%Average
Selenium1.8 mcg2.6%Mid 40%Average

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.4 g2.8%Mid 40%Average
Dietary Fiber1.1 g4.4%Mid 40%Average
Sugars1.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein2.8 g5.7%Mid 40%Average

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.59 g0.91%Bottom 30%Low
Saturated Fat0.15 g0.74%Bottom 30%Low
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.1 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water86.8 g
Ash1.4 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 133 Calories from Fat 14

% Daily Value *

Total Fat 1.6 g 2.5%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 2.7 mg 0.9%

Sodium 1219.5 mg 50.8%

Total Carbohydrates 22.7 g 7.6%

Dietary Fiber 3 g12%

Sugars 2.9 g

Protein 7.7 g 15.4%

Vitamin A 1% Vitamin C

Calcium 2.2% Iron 5.6%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/bean-soup/soup-pea-green-mix-dehydrated-prepared-with-water/126/06496/1 Embed Table:

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