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Soup , onion dehydrated prepared with water - Nutrition Facts
66

Soup, onion, dehydrated, prepared with water

Soup, onion, dehydrated, prepared with water has a low-calorie, low-carb, low-fat and low-protein content.

The food contains 2.07g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 0.45 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. The omega-3 content is low. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items.

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Soup, onion, dehydrated, prepared with water, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat18%
 Calories from Carbs68%

Why this is good for you

  • Very low in Saturated Fat
  • No Cholesterol

Why this is bad for you

Diet Suitability

DietSuitability
Atkins DietLOW
Low Fat DietAVERAGE
Zone DietLOW

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A0 IU
Retinol0 mcg
Alpha Carotene0 mcg
Beta Carotene0 mcg
Beta Cryptoxanthin0 mcg
Lycopene0 mcg
Vitamin C0.08 mg0.14%Mid 40%Average
Vitamin K0.08 mcg0.1%Bottom 30%Low
Thiamin0 mg
Riboflavin0.04 mg2.4%Mid 40%Average
Niacin0.2 mg1%Bottom 30%Low
Vitamin B60 mg
Folate1 mcg0.3%Bottom 30%Low
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium5 mg0.5%Bottom 30%Low
Iron0.04 mg0.23%Bottom 30%Low
Magnesium0 mg
Phosphorus12 mg1.2%Bottom 30%Low
Potassium26 mg0.7%Bottom 10%Very Low
Sodium345 mg14.4%Mid 40%Average
Zinc0 mg
Copper0 mg
Manganese0.04 mg2%Mid 40%Average
Selenium1 mcg1.5%Bottom 30%Low

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate2.07 g0.7%Bottom 30%Low
Dietary Fiber0.41 g1.6%Mid 40%Average
Sugars0.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein0.45 g0.89%Bottom 30%Low

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0.24 g0.38%Bottom 30%Low
Saturated Fat0.04 g0.2%Bottom 30%Low
Monounsaturated Fat0.1 g
Polyunsaturated Fat0 g
Total Omega 3 Fatty Acids0 mg

Other Nutrients Analysis

NameAmount%DVRankInterpretation
Alcohol0 g
Water96.3 g
Ash1 g
Caffeine0 mg
Theobromine0 mg

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 27 Calories from Fat 5

% Daily Value *

Total Fat 0.6 g 0.92%

Saturated Fat 0.1 g 0.5%

Trans Fat

Cholesterol 0 mg

Sodium 848.7 mg 35.4%

Total Carbohydrates 5.1 g 1.7%

Dietary Fiber 1 g4%

Sugars 2.3 g

Protein 1.1 g 2.2%

Vitamin A Vitamin C 0.33%

Calcium 1.2% Iron 0.56%

*Based on a 2000 Calorie diet

Source: http://calorielab.com/foods/vegetable-soup/soup-onion-dehydrated-prepared-with-water/137/06494/1 Embed Table:

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