Smoothie Whey Protein and Soy Milk has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium and Vitamin B12.
The food contains 21.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 31.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Smoothie Whey Protein and Soy Milk has been given a composite ranking of 66, and in moderation.
Calories from Protein | 50% | |
Calories from Fat | 15% | |
Calories from Carbs | 35% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 250 IU | 5% | ||
Vitamin C | 0 mg | |||
Vitamin D | 70 IU | 17.5% | ||
Vitamin E | 0 mg | |||
Thiamin | 0.04 mg | 2.9% | ||
Riboflavin | 0.26 mg | 15.5% | ||
Niacin | 0.04 mg | 0.2% | ||
Vitamin B6 | 0.01 mg | 0.4% | ||
Folate | 13.6 mcg | 3.4% | ||
Vitamin B12 | 1.5 mcg | 25% | ||
Pantothenic Acid | 0.06 mg | 0.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 433 mg | 43.3% | ||
Iron | 1.1 mg | 6.3% | ||
Magnesium | 46.8 mg | 11.7% | ||
Phosphorus | 123 mg | 12.3% | ||
Potassium | 330.2 mg | 9.4% | ||
Sodium | 162.8 mg | 6.8% | ||
Zinc | 0.45 mg | 3% | ||
Copper | 0.02 mg | 0.9% | ||
Manganese | 0.26 mg | 13.2% | ||
Selenium | 4.9 mcg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.6 g | 7.2% | ||
Dietary Fiber | 4.7 g | 18.8% | ||
Sugars | 14.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.4 g | 62.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.5% | ||
Saturated Fat | 1.3 g | 6.5% | ||
Monounsaturated Fat | 0.6 g | |||
Polyunsaturated Fat | 1.3 g |
Serving size
Amount Per Serving
Calories 234 Calories from Fat 0
% Daily Value *
Total Fat 4.2 g 6.5%
Saturated Fat 1.3 g 6.5%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 162.8 mg 6.8%
Total Carbohydrates 21.6 g 7.2%
Dietary Fiber 4.7 g18.8%
Sugars 14.5 g
Protein 31.4 g 62.8%
Vitamin A 5% Vitamin C
Calcium 43.3% Iron 6.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 155
Protein 10 g | Carbs 31.5 g | Fat 1 g
Per Serving | Calories 86
Protein 5.7 g | Carbs 3.9 g | Fat 5.8 g
Per Serving | Calories 254
Protein 23.3 g | Carbs 9.8 g | Fat 15.3 g
Per Serving | Calories 306
Protein 12.2 g | Carbs 54.7 g | Fat 3.5 g
Per Serving | Calories 156
Protein 10.2 g | Carbs 20.4 g | Fat 4.2 g
Per Serving | Calories 165
Protein 4.3 g | Carbs 36.5 g | Fat 1 g
Per Serving | Calories 146
Protein 5.3 g | Carbs 13.2 g | Fat 9 g
Per Serving | Calories 194
Protein 6.8 g | Carbs 38.1 g | Fat 2.8 g