Mixed Berry Shake w/Aloe has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B12, Vitamin C, Vitamin D, Vitamin E, Niacin, Folate and Pantothenic Acid.
The food contains 38.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 9.97 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also high in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Mixed Berry Shake w/Aloe has been given a composite ranking of 96, and on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 12% | |
Calories from Carbs | 74% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 2535 IU | 50.7% | ||
Vitamin C | 152.2 mg | 253.7% | ||
Vitamin D | 500 IU | 125% | ||
Vitamin E | 10.2 mg | 34% | ||
Thiamin | 0.02 mg | 1% | ||
Riboflavin | 0.02 mg | 1% | ||
Niacin | 25.3 mg | 126.7% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 312.8 mcg | 78.2% | ||
Vitamin B12 | 24.9 mcg | 415% | ||
Pantothenic Acid | 25.1 mg | 250.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 299 mg | 29.9% | ||
Iron | 10 mg | 55.4% | ||
Magnesium | 58 mg | 14.5% | ||
Phosphorus | 10 mg | 1% | ||
Potassium | 307.8 mg | 8.8% | ||
Sodium | 156.2 mg | 6.5% | ||
Zinc | 7.6 mg | 50.6% | ||
Copper | 1 mg | 51.8% | ||
Manganese | 1.2 mg | 60.8% | ||
Selenium | 93.2 mcg | 133.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 38.1 g | 12.7% | ||
Dietary Fiber | 8.8 g | 35.2% | ||
Sugars | 24.4 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.8 g | 13.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.8 g | 4.3% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 194 Calories from Fat 0
% Daily Value *
Total Fat 2.8 g 4.3%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 12.5 mg 4.2%
Sodium 156.2 mg 6.5%
Total Carbohydrates 38.1 g 12.7%
Dietary Fiber 8.8 g35.2%
Sugars 24.4 g
Protein 6.8 g 13.6%
Vitamin A 50.7% Vitamin C 253.7%
Calcium 29.9% Iron 55.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 171
Protein 7.6 g | Carbs 27 g | Fat 2.6 g
Per Serving | Calories 93
Protein 1.1 g | Carbs 17.2 g | Fat 2.9 g
Per Serving | Calories 122
Protein 5.7 g | Carbs 18.7 g | Fat 2.7 g
Per Serving | Calories 377
Protein 6.7 g | Carbs 79.9 g | Fat 3.2 g
Per Serving | Calories 146
Protein 5.3 g | Carbs 13.2 g | Fat 9 g
Per Serving | Calories 234
Protein 31.4 g | Carbs 21.6 g | Fat 4.2 g
Per Serving | Calories 416
Protein 47.6 g | Carbs 42.9 g | Fat 7.6 g
Per Serving | Calories 105
Protein 5 g | Carbs 21 g | Fat 0.7 g