smoothie strawberry banana has a average-calorie, high-carb, average-fat and high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin D, Riboflavin and Folate.
The food contains 55g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 11.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Beverage.
Based on the composite nutritive standing smoothie strawberry banana has been given a composite ranking of 95, and on a regular basis.
Calories from Protein | 15% | |
Calories from Fat | 15% | |
Calories from Carbs | 71% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 9500 IU | 190% | ||
Vitamin C | 140.3 mg | 233.8% | ||
Vitamin D | 120 IU | 30% | ||
Vitamin E | 3.4 mg | 11.3% | ||
Thiamin | 0.15 mg | 10.2% | ||
Riboflavin | 0.75 mg | 43.9% | ||
Niacin | 1.7 mg | 8.4% | ||
Vitamin B6 | 1 mg | 51% | ||
Folate | 196.4 mcg | 49.1% | ||
Vitamin B12 | 3 mcg | 50% | ||
Pantothenic Acid | 1 mg | 10.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 583 mg | 58.3% | ||
Iron | 3 mg | 16.8% | ||
Magnesium | 116.4 mg | 29.1% | ||
Phosphorus | 193 mg | 19.3% | ||
Potassium | 1 mg | 0% | ||
Sodium | 125.4 mg | 5.2% | ||
Zinc | 0.59 mg | 3.9% | ||
Copper | 0.34 mg | 16.8% | ||
Manganese | 1 mg | 50.5% | ||
Selenium | 3.3 mcg | 4.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 55 g | 18.3% | ||
Dietary Fiber | 10.4 g | 41.6% | ||
Sugars | 31.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.4 g | 22.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5.1 g | 7.8% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 2.5 g |
Serving size
Amount Per Serving
Calories 285 Calories from Fat 0
% Daily Value *
Total Fat 5.1 g 7.8%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 0 mg
Sodium 125.4 mg 5.2%
Total Carbohydrates 55 g 18.3%
Dietary Fiber 10.4 g41.6%
Sugars 31.1 g
Protein 11.4 g 22.8%
Vitamin A 190% Vitamin C 233.8%
Calcium 58.3% Iron 16.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 337
Protein 14.7 g | Carbs 52.1 g | Fat 9.3 g
Per Serving | Calories 174
Protein 9.6 g | Carbs 29.2 g | Fat 4.1 g
Per Serving | Calories 204
Protein 8.3 g | Carbs 32.6 g | Fat 6 g
Per Serving | Calories 266
Protein 18.2 g | Carbs 44.5 g | Fat 3.3 g
Per Serving | Calories 613
Protein 19.1 g | Carbs 130 g | Fat 5.6 g
Per Serving | Calories 86
Protein 1.5 g | Carbs 21.3 g | Fat 1.5 g
Per Serving | Calories 364
Protein 6.2 g | Carbs 61.3 g | Fat 12.8 g
Per Serving | Calories 345
Protein 6 g | Carbs 50.9 g | Fat 16.9 g