Dr. Oz Three Day Cleanse Lunch Drink has a average-calorie, high-carb, high-fat and average-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6, Vitamin C, Vitamin E, Thiamin and Folate.
The food contains 50.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 80, for Dr. Oz Three Day Cleanse Lunch Drink, and we advise that this food on a regular basis.
Calories from Protein | 6% | |
Calories from Fat | 40% | |
Calories from Carbs | 54% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 11090 IU | 221.8% | ||
Vitamin C | 128 mg | 213.3% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 6.2 mg | 20.6% | ||
Thiamin | 0.35 mg | 23.6% | ||
Riboflavin | 0.27 mg | 16% | ||
Niacin | 2.3 mg | 11.3% | ||
Vitamin B6 | 0.57 mg | 28.4% | ||
Folate | 118.8 mcg | 29.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.96 mg | 9.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 439 mg | 43.9% | ||
Iron | 3.1 mg | 17% | ||
Magnesium | 90 mg | 22.5% | ||
Phosphorus | 150 mg | 15% | ||
Potassium | 1 mg | 0% | ||
Sodium | 345.6 mg | 14.4% | ||
Zinc | 0.9 mg | 6% | ||
Copper | 0.48 mg | 24.1% | ||
Manganese | 3.4 mg | 169.7% | ||
Selenium | 3.9 mcg | 5.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 50.9 g | 17% | ||
Dietary Fiber | 10.9 g | 43.6% | ||
Sugars | 25.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 16.9 g | 26% | ||
Saturated Fat | 12 g | 60% | ||
Monounsaturated Fat | 1 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 345 Calories from Fat 0
% Daily Value *
Total Fat 16.9 g 26%
Saturated Fat 12 g 60%
Trans Fat
Cholesterol 0 mg
Sodium 345.6 mg 14.4%
Total Carbohydrates 50.9 g 17%
Dietary Fiber 10.9 g43.6%
Sugars 25.5 g
Protein 6 g 12%
Vitamin A 221.8% Vitamin C 213.3%
Calcium 43.9% Iron 17%
*Based on a 2000 Calorie diet
Per Serving | Calories 106
Protein 3.1 g | Carbs 25.3 g | Fat 0.6 g
Per Serving | Calories 174
Protein 4.6 g | Carbs 42.1 g | Fat 1.3 g
Per Serving | Calories 333
Protein 8.7 g | Carbs 79.3 g | Fat 2.4 g
Per Serving | Calories 314
Protein 5.2 g | Carbs 75.2 g | Fat 4.3 g
Per Serving | Calories 364
Protein 6.2 g | Carbs 61.3 g | Fat 12.8 g
Per Serving | Calories 285
Protein 11.4 g | Carbs 55 g | Fat 5.1 g
Per Serving | Calories 330
Protein 8 g | Carbs 76.7 g | Fat 1.6 g
Per Serving | Calories 223
Protein 8.2 g | Carbs 44.5 g | Fat 3.8 g