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Smoked Turkey & Black Bean Soup - 1 .5 C Serving - Recipe and Nutrition Facts
78

Smoked Turkey & Black Bean Soup - 1.5 C Serving Recipe

Smoked Turkey & Black Bean Soup - 1.5 C Serving has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A and Folate.

The food contains 25.5g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Soup.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 78, for Smoked Turkey & Black Bean Soup - 1.5 C Serving, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein33%
 Calories from Fat33%
 Calories from Carbs35%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Dietary Fiber
  • Very high in Folate

Why this is bad for you

  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5140 IU102.8%
Vitamin C4.9 mg8.2%
Vitamin D0 IU
Vitamin E0.8 mg2.7%
Thiamin0.26 mg17.5%
Riboflavin0.21 mg12.4%
Niacin2.9 mg14.3%
Vitamin B60.34 mg17%
Folate133.6 mcg33.4%
Vitamin B120.2 mcg3.4%
Pantothenic Acid0.34 mg3.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60 mg6%
Iron3.1 mg17.3%
Magnesium74.8 mg18.7%
Phosphorus245 mg24.5%
Potassium622 mg17.8%
Sodium660.8 mg27.5%
Zinc3.4 mg22.8%
Copper0.29 mg14.3%
Manganese0.45 mg22.5%
Selenium22.6 mcg32.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate25.5 g8.5%
Dietary Fiber8.5 g34%
Sugars1.9 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24 g48%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat10.6 g16.3%
Saturated Fat2.4 g12%
Monounsaturated Fat5 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 292 Calories from Fat 0

% Daily Value *

Total Fat 10.6 g 16.3%

Saturated Fat 2.4 g 12%

Trans Fat

Cholesterol 47.6 mg 15.9%

Sodium 660.8 mg 27.5%

Total Carbohydrates 25.5 g 8.5%

Dietary Fiber 8.5 g34%

Sugars 1.9 g

Protein 24 g 48%

Vitamin A 102.8% Vitamin C 8.2%

Calcium 6% Iron 17.3%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1979456 Embed Table:

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