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Small Turkey and Hummus Salad - Recipe and Nutrition Facts
87

Small Turkey and Hummus Salad Recipe

Small Turkey and Hummus Salad has a very high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Vitamin E, Thiamin, Riboflavin and Folate.

The food contains 21.4g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the very high fat content makes it unsuitable if you're on a low-fat diet plan. It's high MUFA and high PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.36 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 87, for Small Turkey and Hummus Salad, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat69%
 Calories from Carbs14%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Vitamin E
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5775 IU115.5%
Vitamin C40.7 mg67.8%
Vitamin D13.2 IU3.3%
Vitamin E13 mg43.4%
Thiamin0.39 mg25.8%
Riboflavin0.58 mg34.2%
Niacin2.8 mg14%
Vitamin B60.66 mg33.1%
Folate298.8 mcg74.7%
Vitamin B121.7 mcg28.4%
Pantothenic Acid2 mg19.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium110 mg11%
Iron5.4 mg29.8%
Magnesium109.6 mg27.4%
Phosphorus530 mg53%
Potassium1 mg0%
Sodium1 mg0%
Zinc3.3 mg22%
Copper0.74 mg37.2%
Manganese1.8 mg87.8%
Selenium40.7 mcg58.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.4 g7.1%
Dietary Fiber8.4 g33.6%
Sugars5.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein25 g50%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat45.4 g69.8%
Saturated Fat7.7 g38.5%
Monounsaturated Fat13.4 g
Polyunsaturated Fat21.9 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 572 Calories from Fat 0

% Daily Value *

Total Fat 45.4 g 69.8%

Saturated Fat 7.7 g 38.5%

Trans Fat

Cholesterol 36.1 mg 12%

Sodium 1 mg 0%

Total Carbohydrates 21.4 g 7.1%

Dietary Fiber 8.4 g33.6%

Sugars 5.3 g

Protein 25 g 50%

Vitamin A 115.5% Vitamin C 67.8%

Calcium 11% Iron 29.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=216539 Embed Table:

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