Small Peanut Butter Protein Shake has a average-calorie, average-carb, average-fat and very high-protein content.
The food contains 18.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Small Peanut Butter Protein Shake has been given a composite ranking of 47, and in moderation.
Calories from Protein | 42% | |
Calories from Fat | 32% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 45 IU | 0.9% | ||
Vitamin C | 5.4 mg | 9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.03 mg | 1.7% | ||
Riboflavin | 0.06 mg | 3.5% | ||
Niacin | 0.32 mg | 1.6% | ||
Vitamin B6 | 0.34 mg | 17.1% | ||
Folate | 11.2 mcg | 2.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.15 mg | 1.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3 mg | 0.3% | ||
Iron | 0.36 mg | 2% | ||
Magnesium | 17.2 mg | 4.3% | ||
Phosphorus | 12 mg | 1.2% | ||
Potassium | 366.7 mg | 10.5% | ||
Sodium | 110.6 mg | 4.6% | ||
Zinc | 0.11 mg | 0.7% | ||
Copper | 0.06 mg | 3.1% | ||
Manganese | 0.09 mg | 4.5% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 18.9 g | 6.3% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 9.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.6 g | 61.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.3 g | 15.8% | ||
Saturated Fat | 2.4 g | 12% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 269 Calories from Fat 0
% Daily Value *
Total Fat 10.3 g 15.8%
Saturated Fat 2.4 g 12%
Trans Fat
Cholesterol 50 mg 16.7%
Sodium 110.6 mg 4.6%
Total Carbohydrates 18.9 g 6.3%
Dietary Fiber 2.4 g9.6%
Sugars 9.8 g
Protein 30.6 g 61.2%
Vitamin A 0.9% Vitamin C 9%
Calcium 0.3% Iron 2%
*Based on a 2000 Calorie diet
Per Serving | Calories 111
Protein 4.5 g | Carbs 4.1 g | Fat 9.4 g
Per Serving | Calories 383
Protein 35.6 g | Carbs 9.8 g | Fat 22.1 g
Per Serving | Calories 428
Protein 23.6 g | Carbs 43.9 g | Fat 20.8 g
Per Serving | Calories 415
Protein 14.6 g | Carbs 57.3 g | Fat 19.2 g
Per Serving | Calories 444
Protein 32.7 g | Carbs 47.8 g | Fat 13.9 g
Per Serving | Calories 242
Protein 29.1 g | Carbs 25.7 g | Fat 6.3 g
Per Serving | Calories 87
Protein 2.7 g | Carbs 19.8 g | Fat 0.6 g
Per Serving | Calories 399
Protein 24.8 g | Carbs 64.1 g | Fat 6.4 g