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Slow Cooker Lasagne (Company's Coming) - Recipe and Nutrition Facts
63

Slow Cooker Lasagne (Company's Coming) Recipe

Slow Cooker Lasagne (Company's Coming) has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B12.

The food contains 20.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 20.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Slow Cooker Lasagne (Company's Coming) has been given a composite ranking of 63, and in moderation.

Calorie Breakdown

 Calories from Protein29%
 Calories from Fat44%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A365 IU7.3%
Vitamin C11.3 mg18.8%
Vitamin D0 IU
Vitamin E1.1 mg3.7%
Thiamin0.23 mg15.5%
Riboflavin0.28 mg16.2%
Niacin3.2 mg16.1%
Vitamin B60.24 mg12.1%
Folate51.2 mcg12.8%
Vitamin B121.2 mcg20.1%
Pantothenic Acid0.38 mg3.8%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium50 mg5%
Iron2.7 mg15%
Magnesium25.6 mg6.4%
Phosphorus122 mg12.2%
Potassium468.1 mg13.4%
Sodium364.9 mg15.2%
Zinc2.1 mg13.7%
Copper0.16 mg8%
Manganese0.12 mg6.2%
Selenium10.2 mcg14.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate20.2 g6.7%
Dietary Fiber2.1 g8.4%
Sugars5.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein20.7 g41.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.1 g21.7%
Saturated Fat4 g20%
Monounsaturated Fat4.2 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 295 Calories from Fat 0

% Daily Value *

Total Fat 14.1 g 21.7%

Saturated Fat 4 g 20%

Trans Fat

Cholesterol 34.9 mg 11.6%

Sodium 364.9 mg 15.2%

Total Carbohydrates 20.2 g 6.7%

Dietary Fiber 2.1 g8.4%

Sugars 5.7 g

Protein 20.7 g 41.4%

Vitamin A 7.3% Vitamin C 18.8%

Calcium 5% Iron 15%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2356001 Embed Table:

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