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Skinny Matzo Brei with Fresh Spinach , Garlic and Onions - Recipe and Nutrition Facts
55

Skinny Matzo Brei with Fresh Spinach, Garlic, and Onions Recipe

Skinny Matzo Brei with Fresh Spinach, Garlic, and Onions has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin C and Folate.

The food contains 27.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 21 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Based on the composite nutritive standing Skinny Matzo Brei with Fresh Spinach, Garlic, and Onions has been given a composite ranking of 55, and in moderation.

Calorie Breakdown

 Calories from Protein32%
 Calories from Fat27%
 Calories from Carbs41%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin C
  • High in Dietary Fiber
  • Very high in Folate

Why this is bad for you

  • Very high in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6885 IU137.7%
Vitamin C25.6 mg42.6%
Vitamin D30 IU7.5%
Vitamin E1.7 mg5.7%
Thiamin0.09 mg6.2%
Riboflavin0.28 mg16.4%
Niacin0.64 mg3.2%
Vitamin B60.31 mg15.5%
Folate170.8 mcg42.7%
Vitamin B120.36 mcg6%
Pantothenic Acid0.14 mg1.4%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium104 mg10.4%
Iron2.7 mg14.9%
Magnesium64.4 mg16.1%
Phosphorus139 mg13.9%
Potassium580.3 mg16.6%
Sodium531.3 mg22.1%
Zinc1 mg6.7%
Copper0.14 mg7.2%
Manganese0.77 mg38.6%
Selenium1.4 mcg2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate27.1 g9%
Dietary Fiber5.5 g22%
Sugars0.3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein21 g42%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8 g12.3%
Saturated Fat1.5 g7.5%
Monounsaturated Fat3.2 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 256 Calories from Fat 0

% Daily Value *

Total Fat 8 g 12.3%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 138.8 mg 46.3%

Sodium 531.3 mg 22.1%

Total Carbohydrates 27.1 g 9%

Dietary Fiber 5.5 g22%

Sugars 0.3 g

Protein 21 g 42%

Vitamin A 137.7% Vitamin C 42.6%

Calcium 10.4% Iron 14.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1594813 Embed Table:

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