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Skinny Breakfast Mug Muffin (from blog Alpha-Pink-Omega) - Recipe and Nutrition Facts
31

Skinny Breakfast Mug Muffin (from blog Alpha-Pink-Omega) Recipe

Skinny Breakfast Mug Muffin (from blog Alpha-Pink-Omega) has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Calcium and Iron.

The food contains 15.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 12.4 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.43 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

It belongs to European cuisine. Ideally consumed as a Breakfast.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 31, for Skinny Breakfast Mug Muffin (from blog Alpha-Pink-Omega), and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat60%
 Calories from Carbs23%

Why this is good for you

  • High in Protein
  • Very high in Dietary Fiber
  • Very high in Calcium
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A315 IU6.3%
Vitamin C1.3 mg2.2%
Vitamin D40 IU10%
Vitamin E0.02 mg0.07%
Thiamin0 mg0.2%
Riboflavin0.18 mg10.4%
Niacin0.06 mg0.3%
Vitamin B60.09 mg4.7%
Folate25.2 mcg6.3%
Vitamin B120.48 mcg8%
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium387 mg38.7%
Iron4.4 mg24.6%
Magnesium4 mg1%
Phosphorus204 mg20.4%
Potassium207.9 mg5.9%
Sodium558.8 mg23.3%
Zinc0.69 mg4.6%
Copper0.01 mg0.6%
Manganese0.77 mg38.4%
Selenium0.07 mcg0.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate15.9 g5.3%
Dietary Fiber10.5 g42%
Sugars0.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.4 g24.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.6 g28.6%
Saturated Fat6.4 g32%
Monounsaturated Fat4.3 g
Polyunsaturated Fat8.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 243 Calories from Fat 0

% Daily Value *

Total Fat 18.6 g 28.6%

Saturated Fat 6.4 g 32%

Trans Fat

Cholesterol 185 mg 61.7%

Sodium 558.8 mg 23.3%

Total Carbohydrates 15.9 g 5.3%

Dietary Fiber 10.5 g42%

Sugars 0.1 g

Protein 12.4 g 24.8%

Vitamin A 6.3% Vitamin C 2.2%

Calcium 38.7% Iron 24.6%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2042146 Embed Table:

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