Skillet Ziti and Vegetables 2 has a average-calorie, average-carb, average-fat and high-protein content.
With 11.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Based on the composite nutritive standing Skillet Ziti and Vegetables 2 has been given a composite ranking of 60, and in moderation.
Calories from Protein | 18% | |
Calories from Fat | 18% | |
Calories from Carbs | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 39.6 g | 13.2% | ||
Dietary Fiber | 4.1 g | 16.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.2 g | 22.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.9 g | 7.5% | ||
Saturated Fat | 2.5 g | 12.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 244 Calories from Fat 44
% Daily Value *
Total Fat 4.9 g 7.5%
Saturated Fat 2.5 g 12.5%
Trans Fat
Cholesterol 10 mg 3.3%
Sodium 395 mg 16.5%
Total Carbohydrates 39.6 g 13.2%
Dietary Fiber 4.1 g16.4%
Sugars
Protein 11.2 g 22.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 175
Protein 20.5 g | Carbs 11 g | Fat 5.3 g
Per Serving | Calories 189
Protein 8.5 g | Carbs 17 g | Fat 9.9 g
Per Serving | Calories 266
Protein 2.8 g | Carbs 46 g | Fat 9.9 g
Per Serving | Calories 219
Protein 13 g | Carbs 40 g | Fat 2 g
Per Serving | Calories 229
Protein 12 g | Carbs 9.3 g | Fat 16 g
Per Serving | Calories 356
Protein 19.1 g | Carbs 44.5 g | Fat 10.8 g
Per Serving | Calories 208
Protein 7.3 g | Carbs 34.1 g | Fat 5 g
Per Serving | Calories 219
Protein 13 g | Carbs 40 g | Fat 2 g