Soup, Vegetable Beef, Canned, Condensed, Single Brand has a low-calorie, low-carb, low-fat and average-protein content. It is a good source of Vitamin A.
The food contains 7.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 3.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats. It's low MUFA and low PUFA.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
It belongs to American cuisine. Ideally consumed as a Soup.
Based on the composite nutritive standing Soup, Vegetable Beef, Canned, Condensed, Single Brand has been given a composite ranking of 60, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 14% | |
Calories from Carbs | 58% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1367.1 IU | 27.3% | Top 10% | Very High |
Beta Carotene | 820 mcg | |||
Vitamin C | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 0 mg | |||
Iron | 0 mg | |||
Sodium | 555 mg | 23.1% | Top 30% | High |
Selenium | 0 mcg | |||
Fluoride | 0 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.7 g | 2.6% | Mid 40% | Average |
Dietary Fiber | 0 g | |||
Sugars | 0 g | |||
Sucrose | 0 mg | |||
Glucose | 0 mg | |||
Fructose | 0 mg | |||
Lactose | 0 mg | |||
Maltose | 0 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 3.8 g | 7.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.8 g | 1.2% | Bottom 30% | Low |
Saturated Fat | 0.23 g | 1.2% | Bottom 30% | Low |
Monounsaturated Fat | 0.2 g | |||
Polyunsaturated Fat | 0.2 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 53 Calories from Fat 7
% Daily Value *
Total Fat 0.8 g 1.2%
Saturated Fat 0.23 g 1.2%
Trans Fat 0 g
Cholesterol 5 mg 1.7%
Sodium 555 mg 23.1%
Total Carbohydrates 7.7 g 2.6%
Dietary Fiber 0 g
Sugars 0 g
Protein 3.8 g 7.6%
Vitamin A 27.3% Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 63
Protein 4.5 g | Carbs 8.1 g | Fat 1.5 g
Per 100g | Calories 66
Protein 2.4 g | Carbs 10.7 g | Fat 1.6 g
Per 100g | Calories 61
Protein 2.9 g | Carbs 7 g | Fat 2.3 g
Per 100g | Calories 59
Protein 1.7 g | Carbs 9.8 g | Fat 1.6 g
Per 100g | Calories 33
Protein 1.2 g | Carbs 5.3 g | Fat 0.78 g
Per 100g | Calories 31
Protein 2.2 g | Carbs 4.1 g | Fat 0.76 g
Per 100g | Calories 69
Protein 5.1 g | Carbs 8.8 g | Fat 2 g
Per 100g | Calories 51
Protein 2.1 g | Carbs 10 g | Fat 0.21 g
Per 100g | Calories 140
Protein 8.6 g | Carbs 21.2 g | Fat 2.3 g
Per 100g | Calories 99
Protein 2.4 g | Carbs 7.7 g | Fat 6.5 g
Per 100g | Calories 44
Protein 6.2 g | Carbs 3.3 g | Fat 0.7 g
Per 100g | Calories 62
Protein 4.1 g | Carbs 8.6 g | Fat 1.2 g