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Shrimp stuffed Tomato - Recipe and Nutrition Facts
68

Shrimp stuffed Tomato Recipe

Shrimp stuffed Tomato has a average-calorie, low-carb, low-fat and very high-protein content. It is a good source of Iron, Vitamin A, Vitamin B12, Vitamin C, Niacin and Folate.

The food contains 12g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 5.18 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 68, for Shrimp stuffed Tomato, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein62%
 Calories from Fat10%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • High in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very low in Saturated Fat
  • High in Iron

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A3165 IU63.3%
Vitamin C50 mg83.3%
Vitamin D0 IU
Vitamin E1.6 mg5.3%
Thiamin0.21 mg13.8%
Riboflavin0.19 mg11%
Niacin4.4 mg22.1%
Vitamin B60.33 mg16.6%
Folate116.8 mcg29.2%
Vitamin B121.7 mcg28.1%
Pantothenic Acid0.97 mg9.7%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium80 mg8%
Iron5.2 mg28.8%
Magnesium65.2 mg16.3%
Phosphorus228 mg22.8%
Potassium822.9 mg23.5%
Sodium277.1 mg11.5%
Zinc2.1 mg14.1%
Copper0.39 mg19.3%
Manganese0.59 mg29.7%
Selenium45.7 mcg65.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate12 g4%
Dietary Fiber3.2 g12.8%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein26.4 g52.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat2 g3.1%
Saturated Fat0.4 g2%
Monounsaturated Fat0.3 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 166 Calories from Fat 0

% Daily Value *

Total Fat 2 g 3.1%

Saturated Fat 0.4 g 2%

Trans Fat

Cholesterol 221 mg 73.7%

Sodium 277.1 mg 11.5%

Total Carbohydrates 12 g 4%

Dietary Fiber 3.2 g12.8%

Sugars 0.6 g

Protein 26.4 g 52.8%

Vitamin A 63.3% Vitamin C 83.3%

Calcium 8% Iron 28.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1172876 Embed Table:

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