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sf impossibly easy pumpkin pie - Recipe and Nutrition Facts
28

sf impossibly easy pumpkin pie Recipe

sf impossibly easy pumpkin pie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin A.

The food contains 16.8g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Based on the composite nutritive standing sf impossibly easy pumpkin pie has been given a composite ranking of 28, and in moderation.

Calorie Breakdown

 Calories from Protein14%
 Calories from Fat47%
 Calories from Carbs39%

Why this is good for you

  • Very high in Vitamin A

Why this is bad for you

  • High in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A6690 IU133.8%
Vitamin C2.6 mg4.4%
Vitamin D8.4 IU2.1%
Vitamin E1 mg3.5%
Thiamin0.04 mg2.7%
Riboflavin0.24 mg14.3%
Niacin0.26 mg1.3%
Vitamin B60.07 mg3.5%
Folate16.4 mcg4.1%
Vitamin B120.23 mcg3.9%
Pantothenic Acid0.65 mg6.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium134 mg13.4%
Iron0.99 mg5.5%
Magnesium22 mg5.5%
Phosphorus131 mg13.1%
Potassium239.4 mg6.8%
Sodium167.8 mg7%
Zinc0.6 mg4%
Copper0.06 mg2.8%
Manganese0.14 mg6.9%
Selenium6.3 mcg9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate16.8 g5.6%
Dietary Fiber1.6 g6.4%
Sugars6.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein6.1 g12.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat8.9 g13.7%
Saturated Fat4.6 g23%
Monounsaturated Fat1.6 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 168 Calories from Fat 0

% Daily Value *

Total Fat 8.9 g 13.7%

Saturated Fat 4.6 g 23%

Trans Fat

Cholesterol 82.5 mg 27.5%

Sodium 167.8 mg 7%

Total Carbohydrates 16.8 g 5.6%

Dietary Fiber 1.6 g6.4%

Sugars 6.1 g

Protein 6.1 g 12.2%

Vitamin A 133.8% Vitamin C 4.4%

Calcium 13.4% Iron 5.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=98256 Embed Table:

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