Sesame Chicken and Broccoli has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin A, Vitamin C and Folate.
The food contains 23.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 30.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Sesame Chicken and Broccoli has been given a composite ranking of 76, and in moderation.
Calories from Protein | 49% | |
Calories from Fat | 14% | |
Calories from Carbs | 37% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1620 IU | 32.4% | ||
Vitamin C | 97.2 mg | 162% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.5 mg | 8.4% | ||
Thiamin | 0.15 mg | 9.7% | ||
Riboflavin | 0.21 mg | 12.1% | ||
Niacin | 1.3 mg | 6.4% | ||
Vitamin B6 | 0.32 mg | 16.2% | ||
Folate | 141.6 mcg | 35.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.4 mg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 121 mg | 12.1% | ||
Iron | 2.2 mg | 12.1% | ||
Magnesium | 48 mg | 12% | ||
Phosphorus | 136 mg | 13.6% | ||
Potassium | 722 mg | 20.6% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1 mg | 6.7% | ||
Copper | 0.26 mg | 13.1% | ||
Manganese | 0.79 mg | 39.7% | ||
Selenium | 3.5 mcg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 23.1 g | 7.7% | ||
Dietary Fiber | 5.1 g | 20.4% | ||
Sugars | 11.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.3 g | 60.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.9 g | 6% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 1.3 g | |||
Polyunsaturated Fat | 1.7 g |
Serving size
Amount Per Serving
Calories 261 Calories from Fat 0
% Daily Value *
Total Fat 3.9 g 6%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 64 mg 21.3%
Sodium 1 mg 0%
Total Carbohydrates 23.1 g 7.7%
Dietary Fiber 5.1 g20.4%
Sugars 11.2 g
Protein 30.3 g 60.6%
Vitamin A 32.4% Vitamin C 162%
Calcium 12.1% Iron 12.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 369
Protein 25.2 g | Carbs 30.5 g | Fat 17.1 g
Per Serving | Calories 150
Protein 4 g | Carbs 11 g | Fat 11 g
Per Serving | Calories 203
Protein 38.7 g | Carbs 5.5 g | Fat 3.3 g
Per Serving | Calories 407
Protein 45.8 g | Carbs 43.5 g | Fat 8.2 g
Per Serving | Calories 450
Protein 22.1 g | Carbs 49.6 g | Fat 19.8 g
Per Serving | Calories 577
Protein 49 g | Carbs 31 g | Fat 27.2 g
Per Serving | Calories 269
Protein 14.5 g | Carbs 47.7 g | Fat 5 g
Per Serving | Calories 356
Protein 19.9 g | Carbs 39.4 g | Fat 12.4 g