Second Cup - Moccaccino Whipped Cream, Soy (Silk Plain) has a low-calorie, low-carb, average-fat and low-protein content.
The food contains 10.22g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 2.11 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Second Cup - Moccaccino Whipped Cream, Soy (Silk Plain) has been given a composite ranking of 40, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 43% | |
Calories from Carbs | 48% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 220.5 IU | 4.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 109.3 mg | 10.9% | Top 30% | High |
Iron | 0.73 mg | 4% | Mid 40% | Average |
Sodium | 89.9 mg | 3.7% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.2 g | 3.4% | Bottom 30% | Low |
Dietary Fiber | 0.53 g | 2.1% | Bottom 30% | Low |
Sugars | 7.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.1 g | 4.2% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.1 g | 6.2% | Mid 40% | Average |
Saturated Fat | 3.1 g | 15.4% | Mid 40% | Average |
Total Trans Fatty Acids | 0.1 g |
Serving size
Amount Per Serving
Calories 276 Calories from Fat 124
% Daily Value *
Total Fat 13.8 g 21.2%
Saturated Fat 10.5 g 52.5%
Trans Fat 0.2 g
Cholesterol 21 mg 7%
Sodium 306 mg 12.8%
Total Carbohydrates 34.8 g 11.6%
Dietary Fiber 1.8 g7.2%
Sugars 27 g
Protein 7.2 g 14.4%
Vitamin A 15% Vitamin C
Calcium 37.2% Iron 13.8%
*Based on a 2000 Calorie diet
Per 100g | Calories 113
Protein 0.71 g | Carbs 16.8 g | Fat 4.4 g
Per 100g | Calories 69
Protein 2.4 g | Carbs 12.3 g | Fat 1.2 g
Per 100g | Calories 42
Protein 2.5 g | Carbs 4.2 g | Fat 1.5 g
Per 100g | Calories 67
Protein 0.42 g | Carbs 16.2 g | Fat 0.21 g
Per 100g | Calories 84
Protein 3.1 g | Carbs 11.5 g | Fat 3 g
Per 100g | Calories 95
Protein 3.4 g | Carbs 19.1 g | Fat 1.2 g
Per 100g | Calories 76
Protein 3 g | Carbs 12.2 g | Fat 1.6 g
Per 100g | Calories 89
Protein 2.1 g | Carbs 11.5 g | Fat 4.2 g