Seared Salmon Fillets with Edamame Succotash 1 has a high-calorie, low-carb, high-fat and very high-protein content.
With 43.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Seared Salmon Fillets with Edamame Succotash 1, and we advise that this food in moderation.
Calories from Protein | 43% | |
Calories from Fat | 43% | |
Calories from Carbs | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.7 g | 4.6% | ||
Dietary Fiber | 3.2 g | 12.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 43.3 g | 86.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19 g | 29.2% | ||
Saturated Fat | 4.7 g | 23.5% | ||
Monounsaturated Fat | 6 g | |||
Polyunsaturated Fat | 3.4 g |
Serving size
Amount Per Serving
Calories 397 Calories from Fat 167
% Daily Value *
Total Fat 19 g 29.2%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 95 mg 31.7%
Sodium 468 mg 19.5%
Total Carbohydrates 13.7 g 4.6%
Dietary Fiber 3.2 g12.8%
Sugars
Protein 43.3 g 86.6%
Vitamin A Vitamin C
Calcium 4.9% Iron 8.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 393
Protein 38 g | Carbs 13.8 g | Fat 19.9 g
Per Serving | Calories 186
Protein 24.9 g | Carbs 2.3 g | Fat 7.6 g
Per Serving | Calories 588
Protein 47 g | Carbs 33 g | Fat 32 g
Per Serving | Calories 452
Protein 20 g | Carbs 27 g | Fat 27 g
Per Serving | Calories 261
Protein 6 g | Carbs 42 g | Fat 8 g
Per Serving | Calories 429
Protein 35.3 g | Carbs 47.2 g | Fat 10.9 g
Per Serving | Calories 420
Protein 36 g | Carbs 49 g | Fat 8.6 g
Per Serving | Calories 348
Protein 43.4 g | Carbs 22.4 g | Fat 9 g