seared breast of chicken with mashed fennel, Recipe has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 24.34g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.71 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 89, for seared breast of chicken with mashed fennel, Recipe, and we advise that this food on a regular basis.
Calories from Protein | 10% | |
Calories from Fat | 48% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 8.1 g | 2.7% | Mid 40% | Average |
Dietary Fiber | 2.3 g | 9.3% | Top 30% | High |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.9 g | 3.8% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.2 g | 6.4% | Mid 40% | Average |
Saturated Fat | 1.3 g | 6.7% | Mid 40% | Average |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 111
% Daily Value *
Total Fat 12.6 g 19.3%
Saturated Fat 4.1 g 20.3%
Trans Fat 0 g
Cholesterol 19 mg 6.3%
Sodium 128 mg 5.3%
Total Carbohydrates 24.3 g 8.1%
Dietary Fiber 7 g28%
Sugars 5.6 g
Protein 5.7 g 11.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 118
Protein 10.5 g | Carbs 3.8 g | Fat 6.8 g
Per 100g | Calories 25
Protein 1 g | Carbs 6 g | Fat 0 g
Per Serving | Calories 206
Protein 11 g | Carbs 28 g | Fat 7 g
Per Serving | Calories 311
Protein 21 g | Carbs 47 g | Fat 4 g
Per Serving | Calories 244
Protein 13.9 g | Carbs 14.9 g | Fat 14 g
Per Serving | Calories 203
Protein 11.7 g | Carbs 14.3 g | Fat 10.9 g
Per Serving | Calories 206
Protein 8.4 g | Carbs 4.2 g | Fat 17.6 g
Per Serving | Calories 68
Protein 0.92 g | Carbs 7.4 g | Fat 4.2 g