Seafood Medley Chowder has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron and Vitamin C.
The food contains 21.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 8.8 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Soup.
Based on the composite nutritive standing Seafood Medley Chowder has been given a composite ranking of 51, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 49% | |
Calories from Carbs | 29% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 610 IU | 12.2% | ||
Vitamin C | 53.4 mg | 89% | ||
Vitamin D | 0 IU | |||
Vitamin E | 1.6 mg | 5.5% | ||
Thiamin | 0.11 mg | 7.5% | ||
Riboflavin | 0.12 mg | 6.8% | ||
Niacin | 1.6 mg | 8% | ||
Vitamin B6 | 0.29 mg | 14.7% | ||
Folate | 42.8 mcg | 10.7% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.42 mg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 77 mg | 7.7% | ||
Iron | 8.8 mg | 48.9% | ||
Magnesium | 44.8 mg | 11.2% | ||
Phosphorus | 103 mg | 10.3% | ||
Potassium | 379.4 mg | 10.8% | ||
Sodium | 1 mg | 0% | ||
Zinc | 0.78 mg | 5.2% | ||
Copper | 0.15 mg | 7.7% | ||
Manganese | 0.54 mg | 27% | ||
Selenium | 1.3 mcg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 21.1 g | 7% | ||
Dietary Fiber | 3.8 g | 15.2% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.5 g | 31% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.6 g | 24% | ||
Saturated Fat | 6.9 g | 34.5% | ||
Monounsaturated Fat | 5.5 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 277 Calories from Fat 0
% Daily Value *
Total Fat 15.6 g 24%
Saturated Fat 6.9 g 34.5%
Trans Fat
Cholesterol 85.8 mg 28.6%
Sodium 1 mg 0%
Total Carbohydrates 21.1 g 7%
Dietary Fiber 3.8 g15.2%
Sugars 2.9 g
Protein 15.5 g 31%
Vitamin A 12.2% Vitamin C 89%
Calcium 7.7% Iron 48.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 367
Protein 10.9 g | Carbs 50.9 g | Fat 9.9 g
Per 100g | Calories 143
Protein 28.6 g | Carbs 5.4 g | Fat 0 g
Per Serving | Calories 210
Protein 12.5 g | Carbs 8.3 g | Fat 15 g
Per Serving | Calories 629
Protein 39.9 g | Carbs 78.8 g | Fat 18.3 g
Per Serving | Calories 239
Protein 20.1 g | Carbs 32.9 g | Fat 3.3 g
Per Serving | Calories 114
Protein 3.2 g | Carbs 25.8 g | Fat 0.6 g
Per Serving | Calories 216
Protein 14.8 g | Carbs 14.9 g | Fat 13.3 g
Per Serving | Calories 104
Protein 6.3 g | Carbs 19.8 g | Fat 1.1 g