Scrambled Egg Burritos 1 has a average-calorie, average-carb, average-fat and high-protein content.
With 15 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Scrambled Egg Burritos 1 has been given a composite ranking of 8, and sparingly.
Calories from Protein | 23% | |
Calories from Fat | 32% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 29 g | 9.7% | ||
Dietary Fiber | 3 g | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15 g | 30% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9 g | 13.8% | ||
Saturated Fat | 4 g | 20% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 1 g |
Serving size
Amount Per Serving
Calories 259 Calories from Fat 0
% Daily Value *
Total Fat 9 g 13.8%
Saturated Fat 4 g 20%
Trans Fat
Cholesterol 222 mg 74%
Sodium 667 mg 27.8%
Total Carbohydrates 29 g 9.7%
Dietary Fiber 3 g12%
Sugars
Protein 15 g 30%
Vitamin A Vitamin C
Calcium 14.3% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 146
Protein 15 g | Carbs 4.4 g | Fat 8 g
Per Serving | Calories 249
Protein 14 g | Carbs 32.3 g | Fat 7.4 g
Per Serving | Calories 178
Protein 8 g | Carbs 2 g | Fat 15 g
Per Serving | Calories 197
Protein 12.7 g | Carbs 0.8 g | Fat 15.6 g
Per Serving | Calories 295
Protein 28 g | Carbs 30 g | Fat 7 g
Per Serving | Calories 170
Protein 25.6 g | Carbs 0.4 g | Fat 6.6 g
Per Serving | Calories 338
Protein 14.5 g | Carbs 42.3 g | Fat 13.4 g
Per Serving | Calories 348
Protein 17 g | Carbs 43.6 g | Fat 10.8 g