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SB Diet Seared Salmon w/ Zucchini - Recipe and Nutrition Facts
70

SB Diet Seared Salmon w/ Zucchini Recipe

SB Diet Seared Salmon w/ Zucchini has a average-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Thiamin and Niacin.

The food contains 5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 44.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for SB Diet Seared Salmon w/ Zucchini, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein54%
 Calories from Fat40%
 Calories from Carbs6%

Why this is good for you

  • Very high in Protein
  • High in Vitamin B6
  • Very high in Niacin
  • High in Vitamin A
  • High in Thiamin
  • Very high in Vitamin B12

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1235 IU24.7%
Vitamin C5.3 mg8.8%
Vitamin D0 IU
Vitamin E0.96 mg3.2%
Thiamin0.38 mg25.2%
Riboflavin0.16 mg9.7%
Niacin14.9 mg74.5%
Vitamin B60.48 mg24.2%
Folate27.2 mcg6.8%
Vitamin B125.9 mcg98%
Pantothenic Acid1.6 mg15.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium44 mg4.4%
Iron2.1 mg11.5%
Magnesium77.6 mg19.4%
Phosphorus543 mg54.3%
Potassium959 mg27.4%
Sodium149.4 mg6.2%
Zinc1.4 mg9.4%
Copper0.26 mg12.8%
Manganese0.22 mg10.8%
Selenium97.5 mcg139.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5 g1.7%
Dietary Fiber1.6 g6.4%
Sugars1.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein44.2 g88.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat14.3 g22%
Saturated Fat2.1 g10.5%
Monounsaturated Fat7 g
Polyunsaturated Fat3.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 334 Calories from Fat 0

% Daily Value *

Total Fat 14.3 g 22%

Saturated Fat 2.1 g 10.5%

Trans Fat

Cholesterol 113.9 mg 38%

Sodium 149.4 mg 6.2%

Total Carbohydrates 5 g 1.7%

Dietary Fiber 1.6 g6.4%

Sugars 1.5 g

Protein 44.2 g 88.4%

Vitamin A 24.7% Vitamin C 8.8%

Calcium 4.4% Iron 11.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=187644 Embed Table:

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