Sausage-Beef Enchiladas has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium and Iron.
With 31.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It gives a good yield of Iron at 4.2 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 46, for Sausage-Beef Enchiladas, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 31% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 40.5 g | 13.5% | ||
Dietary Fiber | 4 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 31.9 g | 63.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.5 g | 22.3% | ||
Saturated Fat | 4.7 g | 23.5% |
Serving size
Amount Per Serving
Calories 408 Calories from Fat 131
% Daily Value *
Total Fat 14.5 g 22.3%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 88 mg 29.3%
Sodium 737 mg 30.7%
Total Carbohydrates 40.5 g 13.5%
Dietary Fiber 4 g16%
Sugars
Protein 31.9 g 63.8%
Vitamin A Vitamin C
Calcium 24.8% Iron 23.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 178
Protein 9.9 g | Carbs 11.9 g | Fat 10 g
Per Serving | Calories 223
Protein 9.3 g | Carbs 11.7 g | Fat 15.9 g
Per Serving | Calories 321
Protein 23.3 g | Carbs 45.9 g | Fat 6.5 g
Per Serving | Calories 430
Protein 16 g | Carbs 22 g | Fat 33 g
Per Serving | Calories 384
Protein 29.5 g | Carbs 42.3 g | Fat 9.1 g
Per Serving | Calories 157
Protein 24.2 g | Carbs 2.1 g | Fat 5.1 g
Per Serving | Calories 209
Protein 18 g | Carbs 21 g | Fat 6 g
Per Serving | Calories 358
Protein 33.6 g | Carbs 46.7 g | Fat 4.2 g