Sandy's Lite Shepherds Pie has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin A, Vitamin B6 and Vitamin C.
The food contains 42.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 25.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Sandy's Lite Shepherds Pie, and we advise that this food in moderation.
Calories from Protein | 27% | |
Calories from Fat | 27% | |
Calories from Carbs | 46% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4085 IU | 81.7% | ||
Vitamin C | 21.1 mg | 35.1% | ||
Vitamin D | 33.2 IU | 8.3% | ||
Vitamin E | 0.88 mg | 2.9% | ||
Thiamin | 0.19 mg | 12.6% | ||
Riboflavin | 0.11 mg | 6.2% | ||
Niacin | 2.4 mg | 12.1% | ||
Vitamin B6 | 0.47 mg | 23.6% | ||
Folate | 29.2 mcg | 7.3% | ||
Vitamin B12 | 0.67 mcg | 11.1% | ||
Pantothenic Acid | 0.71 mg | 7.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 259 mg | 25.9% | ||
Iron | 3.2 mg | 17.9% | ||
Magnesium | 44 mg | 11% | ||
Phosphorus | 144 mg | 14.4% | ||
Potassium | 594.6 mg | 17% | ||
Sodium | 492 mg | 20.5% | ||
Zinc | 0.65 mg | 4.3% | ||
Copper | 0.3 mg | 14.8% | ||
Manganese | 0.33 mg | 16.4% | ||
Selenium | 0.7 mcg | 1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.3 g | 14.1% | ||
Dietary Fiber | 4.6 g | 18.4% | ||
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.2 g | 50.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.3 g | 17.4% | ||
Saturated Fat | 3.9 g | 19.5% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 369 Calories from Fat 0
% Daily Value *
Total Fat 11.3 g 17.4%
Saturated Fat 3.9 g 19.5%
Trans Fat
Cholesterol 71.7 mg 23.9%
Sodium 492 mg 20.5%
Total Carbohydrates 42.3 g 14.1%
Dietary Fiber 4.6 g18.4%
Sugars 3.6 g
Protein 25.2 g 50.4%
Vitamin A 81.7% Vitamin C 35.1%
Calcium 25.9% Iron 17.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 224
Protein 15 g | Carbs 19.3 g | Fat 10.2 g
Per Serving | Calories 243
Protein 10.6 g | Carbs 30.8 g | Fat 9.7 g
Per Serving | Calories 418
Protein 31.1 g | Carbs 18.4 g | Fat 25.1 g
Per Serving | Calories 486
Protein 30.4 g | Carbs 30.2 g | Fat 27.8 g
Per Serving | Calories 191
Protein 19 g | Carbs 15.6 g | Fat 5.9 g
Per Serving | Calories 594
Protein 67.8 g | Carbs 69 g | Fat 5.5 g
Per Serving | Calories 78
Protein 16.4 g | Carbs 0 g | Fat 0.9 g
Per Serving | Calories 207
Protein 35.1 g | Carbs 2.7 g | Fat 5 g