Grilled Chicken Fra Diavolo has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 2.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 35.1 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Chicken Fra Diavolo has been given a composite ranking of 37, and in moderation.
Calories from Protein | 72% | |
Calories from Fat | 23% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 115 IU | 2.3% | ||
Vitamin C | 1.7 mg | 2.8% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.22 mg | 0.73% | ||
Thiamin | 0.1 mg | 6.7% | ||
Riboflavin | 0.16 mg | 9.5% | ||
Niacin | 15.9 mg | 79.4% | ||
Vitamin B6 | 0.79 mg | 39.3% | ||
Folate | 6.8 mcg | 1.7% | ||
Vitamin B12 | 0.68 mcg | 11.3% | ||
Pantothenic Acid | 1.2 mg | 12.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 87 mg | 8.7% | ||
Iron | 1.1 mg | 5.9% | ||
Magnesium | 42.4 mg | 10.6% | ||
Phosphorus | 325 mg | 32.5% | ||
Potassium | 374.4 mg | 10.7% | ||
Sodium | 302.8 mg | 12.6% | ||
Zinc | 1.4 mg | 9.6% | ||
Copper | 0.06 mg | 3% | ||
Manganese | 0.03 mg | 1.3% | ||
Selenium | 26.6 mcg | 38% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 2.7 g | 0.9% | ||
Dietary Fiber | 0.8 g | 3.2% | ||
Sugars | 1.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 35.1 g | 70.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 5 g | 7.7% | ||
Saturated Fat | 2.1 g | 10.5% | ||
Monounsaturated Fat | 1.1 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 207 Calories from Fat 0
% Daily Value *
Total Fat 5 g 7.7%
Saturated Fat 2.1 g 10.5%
Trans Fat
Cholesterol 88.7 mg 29.6%
Sodium 302.8 mg 12.6%
Total Carbohydrates 2.7 g 0.9%
Dietary Fiber 0.8 g3.2%
Sugars 1.1 g
Protein 35.1 g 70.2%
Vitamin A 2.3% Vitamin C 2.8%
Calcium 8.7% Iron 5.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 224
Protein 26.2 g | Carbs 21.4 g | Fat 3.9 g
Per Serving | Calories 218
Protein 26.3 g | Carbs 3.4 g | Fat 10.4 g
Per Serving | Calories 168
Protein 23.1 g | Carbs 5.7 g | Fat 5.8 g
Per Serving | Calories 169
Protein 26.7 g | Carbs 6.8 g | Fat 2 g
Per Serving | Calories 78
Protein 16.4 g | Carbs 0 g | Fat 0.9 g
Per Serving | Calories 369
Protein 25.2 g | Carbs 42.3 g | Fat 11.3 g
Per Serving | Calories 151
Protein 14.8 g | Carbs 16.4 g | Fat 3.8 g
Per Serving | Calories 193
Protein 12.8 g | Carbs 23.4 g | Fat 5.7 g