San Francisco Soup Company - Creole Vegetable has a low-calorie, low-carb, low-fat and low-protein content. It is a good source of Vitamin A and Vitamin C.
With 1.76 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the low fat content makes it suitable if you're on a low-fat diet plan.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It belongs to Creole cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 96, for San Francisco Soup Company - Creole Vegetable, and we advise that this food on a regular basis.
Calories from Protein | 18% | |
Calories from Fat | 7% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1190.5 IU | 23.8% | Top 10% | Very High |
Vitamin C | 25.2 mg | 42% | Top 10% | Very High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 7.6 g | 2.5% | Mid 40% | Average |
Dietary Fiber | 2.4 g | 9.4% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.8 g | 3.5% | Bottom 30% | Low |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.29 g | 0.45% | Bottom 30% | Low |
Serving size
Amount Per Serving
Calories 165 Calories from Fat 9
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrates 26 g 8.7%
Dietary Fiber 8 g32%
Sugars
Protein 6 g 12%
Vitamin A 81% Vitamin C 143%
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 140
Protein 11 g | Carbs 7 g | Fat 7 g
Per 100g | Calories 137
Protein 17.2 g | Carbs 16.3 g | Fat 0.18 g
Per 100g | Calories 17
Protein 2.3 g | Carbs 0 g | Fat 0.82 g
Per 100g | Calories 49
Protein 0 g | Carbs 10 g | Fat 0 g
Per 100g | Calories 119
Protein 4.1 g | Carbs 5.3 g | Fat 8.5 g
Per 100g | Calories 29
Protein 1.8 g | Carbs 3.5 g | Fat 1.2 g
Per 100g | Calories 73
Protein 4.1 g | Carbs 9.4 g | Fat 2.1 g
Per 100g | Calories 61
Protein 1.5 g | Carbs 5.9 g | Fat 3.5 g