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Salmon with White Beans & Spinach - Recipe and Nutrition Facts
79

Salmon with White Beans & Spinach Recipe

Salmon with White Beans & Spinach has a high-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Folate.

The food contains 31.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its sugar content is among the bottom 20 percentile. This is often undesirablea good thing for people watching their sugar intake. With 53 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 6.21 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Salmon with White Beans & Spinach has been given a composite ranking of 79, and in moderation.

Calorie Breakdown

 Calories from Protein47%
 Calories from Fat24%
 Calories from Carbs28%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • High in Vitamin C
  • High in Riboflavin

Why this is bad for you

  • High in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A1680 IU33.6%
Vitamin C14 mg23.3%
Vitamin D0 IU
Vitamin E0.34 mg1.1%
Thiamin0.33 mg21.8%
Riboflavin0.36 mg21%
Niacin12.5 mg62.7%
Vitamin B61.1 mg52.7%
Folate136.8 mcg34.2%
Vitamin B126.9 mcg115.7%
Pantothenic Acid1.6 mg15.6%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium210 mg21%
Iron6.2 mg34.5%
Magnesium142 mg35.5%
Phosphorus597 mg59.7%
Potassium1 mg0%
Sodium102.2 mg4.3%
Zinc2.5 mg16.4%
Copper0.44 mg22.2%
Manganese1 mg51.5%
Selenium74 mcg105.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate31.8 g10.6%
Dietary Fiber6.9 g27.6%
Sugars0.4 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein53 g106%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.2 g18.8%
Saturated Fat2.6 g13%
Monounsaturated Fat4.2 g
Polyunsaturated Fat4.2 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 453 Calories from Fat 0

% Daily Value *

Total Fat 12.2 g 18.8%

Saturated Fat 2.6 g 13%

Trans Fat

Cholesterol 88.4 mg 29.5%

Sodium 102.2 mg 4.3%

Total Carbohydrates 31.8 g 10.6%

Dietary Fiber 6.9 g27.6%

Sugars 0.4 g

Protein 53 g 106%

Vitamin A 33.6% Vitamin C 23.3%

Calcium 21% Iron 34.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=796839 Embed Table:

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